Glyphosate

Glyphosate Found In 93% of Urine Samples

May 29, 2016 by Michael Edwards
Last updated on: May 30, 2016

The Detox Project is a research organization bringing awareness to the public by testing for man-made chemicals in our bodies and in our food. The project gives consumers an accurate report on the levels of glyphosate in their urine. Through… [read]

Biotech Victory – WHO Reverses Glyphosate Report

May 24, 2016 by Allene Edwards
Last updated on: May 25, 2016

Less than a year ago, the World Health Organization (WHO) lit a fire under the glyphosate controversy when it released the news that glyphosate was a probable carcinogen. Last year’s report, was made by the International Agency for Research on… [read]

The FDA Announces They Will Now Test For Glyphosates

February 23, 2016 by Kristina Martin
Last updated on: March 1, 2016

Glyphosate, the extra secret ingredient in the majority of our food supply, will now have a harder time going incognito. After the U.S. Government Accountability Office (GAO) published a criticism of the FDA and the USDA’s current herbicide monitoring practices,… [read]

A Guide to France’s Emerging Progressive Badassery

September 8, 2015 by Kristina Martin
Last updated on: September 7, 2015

Supermarkets that donate their excess food to people in need, roofs covered in greenery, the private sale of glyphosate banned… Should we expect anything less from a country as committed to strikes and protests as France? Recently, France has been… [read]

Glyphosate Drenched Crops

August 27, 2015 by Joel Edwards
Last updated on: September 13, 2015

When you shop for produce and see that higher price placed on the organic varieties, chances are you think there probably isn’t that much difference between the two. Surely conventional agriculture doesn’t waste chemicals. They only use them when they… [read]

5 Things Everyone Should Know About Wheat & Gluten

August 18, 2015 by Michael Edwards
Last updated on: August 15, 2018

Although wheat is a staple food in the human diet, gluten proteins are associated with three well-known pathologies that affect a significant portion of the human population: gluten allergy, non-celiac gluten sensitivity, and celiac disease. More and more people are… [read]

Scientists Against GMOs – Hear From Those Who Have Done the Research

August 5, 2015 by Joel Edwards
Last updated on: December 9, 2015

Biotechnology has long tried to paint the critics of genetic engineering as anti-science. A great effort has been made to convince the public that the majority of world’s scientists support genetic engineering. In reality, GMOs are heavily criticized in the… [read]