Blog — Page 135

Vitamin D – The #1 Vitamin You Need: From Treating Depression to Preventing Cancer

April 27, 2016 by Yelena Sukhoterina
Last updated on: April 27, 2016

Vitamin D is one of the most important vitamins for general health and well-being. It is essential for bone health and a healthy immune system. It helps prevent and fight cancer and is a key factor in preventing depression. In… [read]

Turmeric Honey Mask For Healthy and Glowing Skin

April 27, 2016 by Natalie Miller
Last updated on: April 27, 2016

Known as the golden spice of life, turmeric, or haldi, contains a plethora of healthy nutrients beneficial for the skin. The antioxidant and anti-inflammatory properties have been known for centuries in the East. The spice is widely incorporated in the… [read]

Vaccine Propaganda Vs Vaccine Truth

April 16, 2016 by Joel Edwards
Last updated on: April 17, 2016

Vaccines do not need much in the way of advertising; they have a way of selling themselves. After all, the majority of people believe that they are absolutely necessary. How did these beliefs come to be so entrenched in the… [read]

Healing Allergy Inflammation With Stinging Nettle

April 16, 2016 by Lara Colley
Last updated on: April 16, 2016

Many of us look forward to Spring. The weather warms up. We start spending more time outdoors. Plants are growing, and flowers are blooming everywhere. When spring is in the air, so is pollen. For those of us with seasonal… [read]

Vaccination Mindset – Terrified of Germs, Trusting of Toxins

April 16, 2016 by Joel Edwards
Last updated on: April 16, 2016

“A people without knowledge of their past, origin and culture is like a tree without roots.”-Marcus Garvey All over the world, parents are reacting out of fear. They are terrified of germs, yet they trust toxic injections. Why does the… [read]

Trends Point to Declining U.S. GMO Sales

April 16, 2016 by Kristina Martin
Last updated on: April 16, 2016

For the first time since their introduction in 1996, the number of acres with planted GMO crops and the value of GMO seeds has declined. Down to 444 million acres in 2015 from 448.5 million in 2014, the overall acreage… [read]

Eating Edible Flowers

April 12, 2016 by Natalie Miller
Last updated on: April 16, 2016

The culinary use of edible flowers is not a recent trend; it can be traced back thousands of years to the Greeks, Romans, and Chinese. Flowers were traditionally incorporated into many various cuisines –from Asian and East Indian to European,… [read]