Food prices have risen globally for the last 12 months in a row making a 40% increase over the last year.
In April food prices rose 4.8%, the largest increase month-to-month in more than a decade.
The demand for meat, cooking oil, and more is rising all over the world.
High demand for corn in China and a drought in Brazil are both factors causing the surge in food prices.
Cooking oil especially has been subjected to market pressure. Palm oil supplies are at their lowest level in four years, due partly to labor shortages related to the pandemic. And soybean oil prices have risen almost 70% this year, reaching an all-time high last week, due in large part to a renewed demand for soy oil in biofuels.
Food Inflation Spikes Globally
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Sage is a writer and photographer for Organic Lifestyle Magazine. At 18 years old Sage weighed more than 320 pounds. After years of being in persistent pain at such a young age, she decided it was time for a change. She started cranberry lemonade, a salad a day, cut out refined sugar and processed foods, Sage lost 100 pounds in less than a year. Today she likes to start her mornings with a run and weight lifting, and a big salad. She enjoys cooking, working out, and learning about health and the way of the Organic Lifestyle.
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