Mulberries and Mulberry Recipes

I grew up picking black raspberries and occasionally found interest in the deep purple gems hanging just overhead, but, it wasn’t until very recently that I took a serious look at these often unnoticed, untouched beauts.

There are two common mulberry tree species (plus many off shoot hybrids) here in the U.S. , the native red mulberry and the Asian white mulberry. The red mulberry, which reaches a height of about sixty-five feet, has rough, reddishbrown bark and the leaves are rounded, toothed, some oval shaped, some lobed. The fruit, also oval in shape, hangs from a thin, green fruit stalk and is composed of many very dark purple berries (when ripe.) Each little berry has its own seed. Red mulberry trees will be the ones that you are more likely to come across while foraging.

With the thought of beginning a silk industry in mind, white mulberry trees were imported from Asia during the 1800’s. Being too much work, this idea was quickly abandoned, though, not before this fertile tree swept its way across much of America. As the name implies, white mulberries are white with clearly visible black seeds in the center of each tiny berry.

It is not at all surprising to me that these little berries are being sold in stores as a superfood! As it turns out, mulberries mean business in the nutrition department. They are fairly high in protein; one handful contains about 3 grams of protein (for comparison- bananas are about 4% protein and mulberries are about 11%.) They are a sweet source of vitamin C, with about one handful (I don’t necessarily dig the counting’ game when it comes to food, but when I must- it is usually by the handful), a 28-30 gram serving containing around 130% of the recommended daily amount. They’re also a decent source of iron, calcium, magnesium, vitamin K, potassium, and fiber.

Mulberries are one of those foods that I believe are best enjoyed, solostyle. Still, I’ll post a recipe for a fantastic smoothie and mulberry crisp below.

Mulberry Recipes

Wild Mulberry & Celery Smoothie Recipe

  • 1 cup wild mulberries
  • 1 banana (omit if you have lower glycemic needs)
  • 1/2 cup pineapple, chopped (again, lessen or leave out for less sugar)
  • 1 cup nut or seed milk (hemp, almond, coconut milk, etc.)
  • 3-4 stalks of celery
  • Blend until smooth and enjoy!

Mulberry Crisp Recipe

Fruit Layer

  • 4 cups wild mulberries
  • 1/4 cup fresh lemon juice
  • 1 tablespoon arrowroot powder
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon (about 1 dropper ful) liquid stevia (or 1 tablespoon honey)

Crumble Topping

  • 3/4-1 cup coconut flour
  • 4 tablespoons coconut oil or ghee
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon (1 dropperful) liquid stevia
  • 1/2 teaspoon sea salt
  • (can add in ground nuts/seeds and/or oats)

Instructions

  1. Preheat oven to 350 degrees.
  2. Combine fruit layer ingredients in a bowl and then pour the mixture into a fitting casserole dish.
  3. Combine the crumble topping ingredients (mix in coconut flour, slowly, until it reaches a crumble consistency. Evenly distribute crumble mixture on top of the fruit layer.
  4. Bake for 40 minutes.
  5. (Serve hot or cold)

(The one rule, sans exception, of foraging: know your plant. While the benefits of eating wild plants are significant and very worthy, there is no room for error. You can, and should, take all of the time that you need to get to securely know a plant before consuming it. You must comfortably and positively identify it 100% of the time.)

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Benefits of Cloth Diapering

Interested in giving cloth diapering a try? Good for you (and your little one(s)!)

Cloth diapers dramatically cut down on diapering expense, free up tons of space in our landfills, they’re healthier for your baby, and chances are potty training will go much quicker!

Most people are not fond of daily dealings with diaper full after diaper full~ which explains why disposables have become a multi~million dollar business. However, cloth diapers are making a comeback with some really convenient and effective designs. The fold~and~pin variety of diapering system that many people are used to still exists, but new all~in~one cloth and cover designs are popping up everywhere. Velcro and snaps have replaced sharp pins and the diapers are fitted with elastic around the waist and legs to hold in contents. A few people are turned off by the cost of each diaper- which can run anywhere from $5 to over $20 a dipe. While I understand that the initial cost can be a distraction, doing the math for the entire length that your little one will be in diapers instantly turns that frown upside down;). After trying several when my daughter was first born, I settled on buying only 6 ‘Bum-ware’ all-in-one diapers. These were the most incredible diapers~ I paid a total of $132 (plus I continued using a few of the ‘trial diapers’ mentioned above.) They lasted through 2 children. It costs, on average, about $1,600 to diaper one child for two years in disposable diapers- about $66 a month. Many children are in diapers for longer than two years. That comparison is a no-brainer.

Varieties of rash creams are staple on store shelves and on baby~shower lists. I don’t know of many parents who even have to invest in these products while using cloth diapers. True, rashes may develop from constant wetness against the skin…but, deeper thinking into what disposable diapers are made of leaves any inquisitive person wondering…

Both of my children are past the diapering years, and while I was intuitively drawn to cloth diapering without much further investigation, I never looked much into the chemicals that disposables contain. It didn’t take much searching to track down a few: first on the list: traces of dioxin. Dioxin is an extremely toxic by-product of the paper-bleaching process. It is listed by the EPA as the most toxic of all cancer-linked chemicals. It is banned in most countries…yet, is in full swing here in the U.S.. Disposable diapers contain Tributyl-tin (TBT)- a toxic pollutant known to cause hormonal problems in humans and other animals. And, lastly (for this write~up, anyway…I’m sure that I’m missing a few) disposables contain sodium polyacrylate~ a type of super absorbent polymer- the substance that becomes all gel-like when wet (anyone who as used disposables is familiar with sodium polyacrylate.) A similar substance was used in super-absorbency tampons until the early 1980’s when it was discovered that it increased the risk of toxic shock syndrome by increasing absorbency and creating a nice environment for the growth of toxin-producing bacteria.

We move on to the environmental aspect of diapering. The Real Diaper Association- an advocacy group founded in 2004- estimates that the U.S. uses 27.4 billion disposable diapers each year. The EPA further translates this into more than 3.4 million tons of waste dumped into our landfills. Add to this mix the amount of petroleum, chlorine, wood pulp, water and energy that it takes to produce disposables…

The one plus that disposables have going for them is convenience. Admittedly, while we had visitors staying with us and when we traveled, we traded in the Bum-ware for seventh generation brand disposables. Even with those exceptions, we saved a ton of money and, more importantly to me, a *crap~load* (laughing) of diapers from reaching the garbage.

Using cloth diapers is an amazing thing that you can (now easily) do for your baby’s health, the environment, and your budget. The moment you throw away your last gel-filled disposable and wrap your little one in soft, warm, (safe) cotton, you’ll understand why cloth-diapering mamas are so ‘crazy’ about cloth!

Happy diapering!

(a handful of diapering companies worth looking into-> bum-ware.com, fuzzibunz.com, happyheinys.com, bumgenius.com and betterforbabies.com)




Steps to Regain Your Health

Tired of Feeling Bad?

Are you tired of feeling bad? Do you have a chronic physical or mental illness? Does your immune system fail you when every virus or bacteria you come in contact with decides you are a perfect host? Then do something about it!

Step 1: Realize that whatever you put in body affects your immune system. Start with your diet. Go through your kitchen and toss out every single processed food in your cabinet. Eat a pure, nutrient rich diet. Go organic. Eighty percent or more of your diet should be raw, organic fruits and vegetables. You think you can’t afford it? Well you can. Cut out all the junk, the alcohol, the chips, the dips, the sweets, the treats. You’d be surprised how much you save. Plus think about how much you spend on medicines and doctors. And how much more you will spend in the future when processed foods rob you of your health.

Step 2. Clean out your bathroom cupboards—all of your soaps, lotions, creams, shampoos, and conditioners. Everything you put on your body is absorbed by your skin. Go organic. You don’t even need shampoo. Try rinsing your hair with water and baking soda. LuSa’s Organics makes wonderful organic bar soaps that lasts for weeks.

Step 3. Get rid of all your cleaning supplies that contain chemicals. A steam mop cleans your floors better than any cleanser. Wash windows and mirrors with vinegar and water. Scrub with baking soda.

Step 4. Toss out scented candles and air fresheners. They are linked to depression and auto-immune illnesses.

Step 5. Exercise . Yeah, you know you need it.

Step 6. Choose whole food vitamins and make sure your multi-vitamins contain vitamin D. If you live north of Atlanta, Georgia you probably need vitamin D supplementation, even if you spend time in the sun every day. Low levels of vitamin D are linked to cancer, diabetes, auto-immune disease, and more.

Step 7. Get good quality sleep. Make sure you sleep in the dark and that you get enough sleep. How many hours do you sleep when you are off work? If you sleep more than you normally do, your body is trying to tell you that you are sleep deprived.

Step 8. Have fun. Enjoy your life. Live it to the fullest. And know it is up to you to create your reality. Want a better one? Create it. Ready, set, go!




Crappy Produce

I buy most of my groceries from DeKalb Farmer’s Market. I also like to shop at local, smaller farmer’s markets as well, but their hours tend to be limited and difficult for me to shop there. Living in the city of Atlanta provides a lot of good choices for fresh and organic produce.

But there are no farmer’s markets close to where I live. There are a few supermarkets within walking distance. Whole Foods, Kroger, and Publix are the three close to me. Every now and then (like this morning) I get hungry before Whole Foods opens. I woke up at 4 a.m. this morning famished after a day of extremely intense physical activity and I wanted breakfast. In fact, I think, after only 4 hours of sleep hunger is what woke me up. I felt like my stomach was about to start eating itself. So I went to Kroger because they are open 24 hours a day.

When I go grocery shopping for the week my diet mainly consists of salads (to see an example of the kind of salads I eat once or twice a day, check out the 80% raw article). I only had a few dollars to spend so I went straight for the produce. I bought three oranges and two apples, a red bell pepper, and a kiwi. This was my breakfast. They were all organic.

It was not pleasant eating this food. Don’t get me wrong, yesterday I bought two apples, two oranges, and an heirloom tomato at Whole Foods and loved them. I ate them in one sitting right before my martial arts class. I absolutely love fruits and vegetables. But every single time I buy any produce at any of the conventional grocery stores the food tastes empty. It’s a chore to eat this produce.

I understand why so many people don’t like fruits and vegetables. I understand why getting a child to eat their vegetables’ is futile power struggle. It’s because most of the produce we purchase in this country looks good on the shelves, but is void of nutrition and consequently, void of taste!

The produce I bought at Kroger was organic. But it was organic produce that was produced by a huge farm that probably produces organic food almost exactly like they produce conventional food. And the produce was probably weeks old. It was bland and hard to eat. I could have as easily swallowed cardboard or Styrofoam. My mouth was getting tired from chewing, but I could barely produce enough saliva to swallow this food that my body didn’t seem to want any more than my taste buds did.

If you are looking to start eating healthy and are looking to incorporate more raw fresh fruits and vegetables into your diet, you must find a farmer’s market or a grocery store that prides itself in quality produce. If you need help locating a farmer’s market, check out Local Harvest.

And grow as much of your own food as you can! If you’re just getting started with growing your own food, Mike Liebermam’s Urban Organic Gardener is a blog you must follow, especially if you have limited space and/or a limited budget.

I feel sorry for anyone who does not have access to good produce. I can’t imagine living the way I do and eating the way I do with the kind of crap I bought this morning.




I’m Depressed (I was; not anymore)

It hits me every now and then. It hits me hard. It’s debilitating. I used to smoke, drink, and eat way too much and sleep all day when I felt this way. Now I tend to watch too much TV and procrastinate and sleep all day. I cannot get anything done when I am like this. I get angry at myself. I hate this. I feel weak. I feel like I need help, yet that is the last thing I want. If I am honest, I hate feeling this way, yet I want to feel this way right now.

People are going to read this. I’m publishing this on my website. That scares me. I consider myself almost fearless, but admitting any weakness scares me. It’s not because I am one of those tough guys who refuses to admit when they are hurt or need help. It’s because I used to be a wuss who always needed help and always got hurt. And I fixed that about me. I changed. And now if I am hurt or need help, I have learned to fix myself.

But sometimes depression hits me before I even know it is coming. If I know it’s coming, I can take steps to prevent it. Once it hits me, the steps are the same, and I still know what to do, but I don’t want to do it.

Right now I want to lay in bed and sleep. I do not want to be writing this article. I do not want to admit my weakness. I do not want to feel better. I do not want a bunch of sympathy. I do not want a bunch of suggestions. I want everyone to fuck off and leave me alone.

When I was in a relationship, it was easier. I had to get over depression fast when I was in a relationship because I had to set an example. I had to be the man.

When I felt bad I would usually make my girlfriend feel good. It made me feel better. Of course, more than once I was an asshole about it. I sometimes took it all out on her, then convinced her that it was all her fault, and then apologized, and then we both felt better.

I hope I never do that again.

But now that I am single, I am alone with my thoughts.

I just made a lot of commitments with this magazine, and I have to keep moving. I don’t have time to wallow. I don’t have time to do what I have done in the past, which is to just accept the fact that I am “in a funk,” feel what I feel, and know that I will get over it.

I am prone to depression. I’ve been through a lot and sometimes memories make life hard. I am writing a book about it (or I should say I am trying to write a book about it) and it messes me up. But I always get over it because I know what to do.

      1. I exercise. Sometimes I don’t feel like I can move a pound, but I do it anyway. It’s so difficult to work out when I’m depressed. But I go to the gym, I take my time, and I move my body and I move weight. I turn my desire to self destruct into a desire to hurt myself via physical exertion.
      2. I exercise. Sometimes I don’t feel like I can move a pound, but I do it anyway. It’s so difficult to work out when I’m depressed. But I go to the gym, I take my time, and I move my body and I move weight. I turn my desire to self destruct into a desire to hurt myself via physical exertion.
      3. I make sure I get enough B vitamins. And I don’t do stupid things like go out drinking which wipes out my B vitamins and exacerbates the problem. (Please ignore the fact that I did this last night.)
      4. I get enough healthy fats, which are needed to process B vitamins.
      5. I make sure my diet is clean, even though I do crave junk food when I am depressed.
      6. I get sunlight. I sunbathe. I don’t use sunscreen. If it’s cloudy I will take vitamin D.
      7. I get grounded. I connect with the earth. I put my bare feet on the ground. I walk. I sit. I smell.
      8. I focus on the little things and on the interesting.
      9. I stay in the moment. There are no problems in the moment.
      10. I clean up. My home represents how I feel. So does my appearance. I clean myself up and I clean my home.

But I don’t feel like doing any of this right now. I don’t give a damn. I just want to feel depressed and be angry at myself for being depressed. I want to hurt. I’d like to get in the ring with someone and either beat the crap out of them or get the crap beat out of me. Either one would be good. That would be worth getting out of bed for.

But I don’t have that option.

Normally, I would give it a day or two, feel how I feel, and then start doing the list whether I wanted to or not.

I don’t have time to just let this pass. I don’t have a couple of days to feel depressed and do nothing.

So I am putting this out there. I am publishing this for all of my friends, family, and magazine readers to see. And After I publish this I am going to go running at 12am. Then I am going to get a bunch of work done no matter how hard it is. Because there is one character trait I have developed throughout my life that has helped me in many situations and will help me here. I cannot admit that I have a problem without deciding to fix it. I cannot admit that I have a weakness without choosing to strengthen myself. I cannot write this article, publish it on the website for the world to see, and then go back to bed.

I don’t know if this will help anyone. It is certainly written more for me than anyone else. But I have an idea. To insure that this article could help people, I propose that readers comment below and tell us how they deal with depression.

What do you do? Maybe you feel a little down and you know just what to do to cheer yourself up. Or maybe you suffer from clinical, debilitating depression and it is a constant battle in your life, and you know a few things that help.

Now I am going to go running. Damn. I really just want to go back to bed.

Recommended Supplements:
Further Reading:



Crazy… – Letter from the Editor

It’s crazy, the idea that what we consume can cause disease. Everyone knows disease is something you catch, the card fate has dealt you, something out of your control. Toxins can accumulate in the body because of what we eat and due to our environment, sure, but this wacky idea that they have anything to do with cancer or other disease is a slippery slope. Next you’ll hear that reducing your body’s toxic load and getting the right nutrition can actually prevent disease. It’s as if these wacky people think our body’s cells actually depend on nutrition to function properly. Then we’ll hear really crazy things like nutrition can actually rid the body of disease!

I know, it’s sad. The people making these claims are obviously just greedy individuals trying to sell us something, unlike our pharmaceutical companies that actually care about their customers.
It really is a dangerous path, this whole “natural remedies” idea. Can you imagine what would happen to our beloved industries if people quit eating fast food on a regular basis, and demanded truly organic produce, and did not need to take pills for headaches and other symptoms of poor health? Sure, a few million lives would be saved, but do you have any idea what this would do to the stock market?!?!?

Back in the day, Dr. Gerson, that wacky cancer curing doctor who did all that cancer research many intelligent red blooded Americans were smart enough to ignore, was the first to adamantly oppose the tobacco companies. He suggested that people should not smoke. Not long after that, the American Medical Journal lost its largest source of advertising revenue, the tobacco companies. Thankfully our drug companies stepped up to fill the void.

Take a cheap multivitamin every morning, start an aspirin regimen, see your conventional doctor for regular checkups, be sure to get your recommended dosage of radiation via x-rays and mammograms and whatever else they offer, eat only pasteurized and/or cooked dead food, and pray for good health. Oh, and exercise, but don’t overdo it! Remember to stop all exercise before it becomes uncomfortable. And if you are not completely healthy, maybe exercise isn’t a good idea. </sarcasm>

 

Michael Edwards

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Editor in Chief




Cure Cancer Naturally

Federal Law requires that we warn you of the following: Natural methods can sometimes backfire (as can “conventional” methods). If you are pregnant, consult your physician before using any natural remedy. Any opinions put forth by this publication, its doctors, staff, and contributors are simply their opinions. It is up to you to educate yourself and discuss treatment modalities with your health care practitioners. By accepting Organic Lifestyle Magazine’s advice, you are agreeing to be fully responsible for your own health and to hold Organic Lifestyle Magazine, Inc. and its contributors free from liability.
I am not a physician; I legally cannot tell you how to cure yourself of cancer. What I can tell you is what I would do if I were to be diagnosed with cancer, diabetes, or any other serious or “chronic” disease.

First and foremost, if you are looking to cure cancer the natural way, you need to accept that diet, more than anything else, is what got you here. And diet is what will get you back to a healthy state. Produce will become your best friend.

I would start by following a full body detoxification regimen that maximizes nutrition and minimizes toxins. Digesting food, even healthy food, can be taxing to the body. Juicing and proper food combining minimizes the load on the body, easily allowing it to assimilate nutrients and spend its energy on healing. In addition, if I were to follow this program, three things would happen to my body that are necessary to restore the body’s health: the liver would begin working again; the body would absorb and properly assimilate beneficial, anti-inflammatory fatty acids; and the body would become more alkaline.

To better understand fat, the liver and gallbladder, and health aspects of the body’s PH, be sure to click on the embedded links.

This diet has certain aspects of both Dr. Budwig’s and Dr. Gerson’s protocols along with a few key differences that I believe would help speed up recovery and healing.

Juicing

Juicing is a great aid in detoxification. First and foremost, I would purchase the right kind of juicer (this is an absolute must). A centrifugal juicer will not do. The juicer has to press the juice out without high speeds or heat to ensure phytonutrients, enzymes, and other beneficial components (many of which are yet to be discovered) are not damaged. And a good juicer won’t oxidize the juice. Unfortunately these kinds of juicers are slower, more expensive, and usually more difficult to clean.

To see a comparison of some of the best juicers, check out our next article, Best Juicer.

Supplements

I would not take multi vitamin or mineral pill form supplements for this diet for two reasons:

  • Even very high quality vitamin and mineral supplements can unbalance the body
  • This protocol provides enough vitamins and minerals in the best form possible with all of the important components needed to easily absorb and assimilate them.

I would, however, take truly whole food multivitamins and certain supplements to help kick start my immune system and my body’s ability to detoxify.

The most natural, absorbable, absolutely pure multivitamin/mineral supplement is Total Nutrion Formula. You can make your own or purchase here. There are supplements that have more, but this product makes for a complete foundation that will make it easier to absorb and assimilate nutrition from the rest of your diet. And remember, it;s not how many vitamins are on the label, it’s how much quality nutrition your body assimilates.

Other supplements include Udo’s Oil 3-6-9 with DHA (full spectrum of beneficial fatty acids), Thorne Vitamin D-5000Vitalzym Systemic EnzymesThorne SFF722 (kills candida), HM Complex (heavy metal detoxification), Echinacea Plus (immune system), Blood Detox Formula and Tea, and Coptis Chinensis Extract (immune system).

I would also supplement my diet with raw, unprocessed, high quality honey (1 teaspoon twice a day) and Himalayan salt (one teaspoon a day). While alternative and conventional health practitioners recommend staying away from salt, I use unrefined sea salt that is full of trace minerals. I believe the problems associated with salt are due to the use of refined table salt. But it doesn’t take much.

Exercise

For many reasons, I would continue to exercise. I’d exercise hard and work up a sweat. If I were out of shape, I’d work up to it; I believe too many people underestimate the benefits of serious exercise. Depressed people are more likely to get sick. A better mood can help heal the body and the mind. Exercising boosts the immune system, causes the body to release endorphins, and to release toxins. The body releases more toxins through the skin and from breathing than it does through urinating and defecating.

Hydrotherapy

I would also practice hot and cold hydrotherapy to help further detoxify my blood and break down tumors. Dr. Shillington has witnessed dramatic shrinkage of tumors in one day with multiple applications of hot and cold hydrotherapy.

Sunlight

I would sit in the sun for at least 15 minutes a day. Sunlight doesn’t cause cancer (though sunburn can). Sunlight has been proven to prevent cancer. Vitamin D from its most natural source is better than any pill form of vitamin D I could take.

Fruits and Vegetables

I would be buying a lot of produce. The better the quality of produce, the faster I’d attain my goals. I would find local farmers markets that sell produce from farmers who practice organic growing methods and crop rotation. Their produce is rich with enzymes, minerals, and all the other good stuff I’d need. I’d also need a wide variety of produce, some of which may not be available from locally grown or organic sources. So I would start a garden and grow as many of my own vegetables as possible.

Fruits and vegetables would all be juiced except for apples and pineapple which I would juice and eat raw. The apples would be green, like Granny Smith apples.  I would make every effort to choose fresh, local, organic produce. If I had to pick and choose which produce would be organic, I would always choose organic apples and berries and organic root vegetables like carrots, radishes, and beets. Apples and berries are over sprayed, while root vegetables absorb toxins from the soil.  These particular fruits and vegetables are shown to contain significantly higher amounts of pesticide residue.

I’d also look for variety. For instance, heirloom tomatoes and carrots are more nutritious than their conventional counterparts. The following would be my shopping list, and would be organic whenever possible:

  • Citrus Fruit (all varieties)
  • Green Apples (Red apples contain too much sugar. Absolutely must be organic.)
  • Beets (Great for detoxifying the blood and cleansing the liver. Look for different kinds. Must be organic.)
  • Ginger (Good for nausea and digestive problems. An anti-inflammatory that promotes healthy blood circulation. Always add to juice with beets, garlic, or radishes.)
  • Pineapple (Contains a massive amount of enzymes. Loaded with vitamins and minerals. I would not eat pineapple initially, if I were diabetic.)
  • Carrots (Must be organic.)
  • Spinach (Absolutely must be organic.)
  • Rainbow Chard (Provides antioxidant protection in the form of phytonutrients and vitamin C.)
  • Garlic (Garlic contains germanium, an anti-cancer agent.)
  • Spanish Black Radish (Protects against free radicals and aids the liver. Must be organic.)
  • Tomatoes (Contain large amounts of vitamin C, lycopene, courmaric acid, and chlorogenic acid, all of which help fight cancer. Must be organic.)
  • Parsley (Increases the antioxidant capacity of the blood. Is an anti-bacterial and a blood purifier. Improves digestion of fats and is high in enzymes.)
  • Cilantro (An anti-inflammatory that fights free radicals. Must be organic.)
  • Kale
  • Lemons (Aids the liver in flushing out toxins. Helps the kidneys flush out fluids. Great source of Vitamin C.)
  • Celery and Celery Leaves (Nutrients in the fiber are released during juicing. Leaves and stems provide a wide variety of vitamins and minerals.)
  • Blueberries (Massive amounts of cancer fighting antioxidants and a wide array of vitamins and minerals. Absolutely must be organic.)

Protein

If I decided I needed more protein after the first two weeks, I would add a vegan protein such as ground hemp seeds and/or ground flax seeds to the diet. Another good choice is Pure Green Protein. These are both amazing sources of protein, so I wouldn’t need much, just a few tablespoons.  This diet combined with a few tablespoons of either flax or hemp seeds will give most athletes enough protein. It’s actually much harder to assimilate protein from cooked meat. But it is important to make sure the hemp or flax seed is ground up so it can be digested. It doesn’t matter how much protein I consume; what matters is how much my body properly assimilates. It is important that I not eat any other nuts or seeds on this routine, so I don’t upset the fatty acid balance in the diet.

Food Combining

Apples can be combined with any fruit or vegetable juice, but I wouldn’t combine any other fruits with vegetables.

Lemonade Recipe

I would make lemonade with lemons, stevia, and cayenne pepper (ground or liquid extract). I’d make as much as I wanted and would drink as much as I could.  The first thing I would consume each morning would be warm lemonade. Lemon juice aids the liver in flushing out toxins.

Coffee Enema

The most unpleasant step in this routine is the coffee enema, a necessity for the very ill because the liver may be too weak to rid the body of toxins. As tumors are broken up and absorbed by the body, they also create toxins. If I were carrying a heavy toxic load and my body could not eliminate the toxins, I would die. This is not an exaggeration. I could do everything else perfectly, kill all the cancer cells, and still die due to an overburdened, toxic liver.

coffee beansThere is the possibility I wouldn’t need the enemas. Maybe I could use a liver supplement. Maybe just eliminating toxins would be enough. But if I had any concern about liver toxicity or knew my body was trying to absorb tumor tissue, I would do coffee enemas no matter how unpleasant they may be. Besides, even if I didn’t absolutely need them, they would speed up my healing.

It is extremely important that enemas for the liver are done properly. I wouldn’t use too much coffee and I would be sure the solution is not too hot.
The Gerson Protocol includes coffee enemas every few hours, but for regular detoxification most alternative health practitioners recommend two times once or twice a week. It is important to do at least two coffee enemas within the same day between four and six hours apart because the first enema causes bile to be dumped into the small intestine, which then needs time to pass the bile into the colon where the second enema can remove it.

I would decide frequency and duration based on my illness and toxicity level. If my body were continuing to absorb tumors, I would continue with enemas throughout that process. If my tumors were gone, I would restrict this practice to one or two months.

For more information on coffee enemas and how to do them see Coffee Enema.

Dr. Budwig’s Flaxseed Oil and Quark

quarkI’d love for this regimen to be 100% vegan, but Dr. Budwig’s program calls for quark or cottage cheese for a very good reason. I looked at several alternatives and am not comfortable with the efficacy of them.

When the body is sick, the liver is overwhelmed and it cannot properly process fats and essential fatty acids. Dr. Budwig discovered the combination of flaxseed oil and quark (a type of cheese which is high in sulphurated protein) makes the fats and essential fatty acids water soluble and easily used by the body’s cells. For more information and a step-by-step guide on this, check out Dr. Budwig’s Flaxseed Oil and Quark in this issue. I believe Udo’s Oil 3-6-9 with DHA is superior to plain flaxseed oil.

Heavy Metal Chelation

HM Complex is an orally administered metal chelator that mild environmental exposures of mercury, arsenic, cadmium, lead and tin without altering excretion of other minerals, including calcium, magnesium, iron, copper and selenium.

Step by Step

(Assuming a sleep schedule of 8 hours a night from 10pm until 6am)

Days 1-3

6am

Upon waking, I would make a half gallon of lemonade with the aforementioned recipe. I would heat up about 8 ounces and drink it.

I would then prepare and do the coffee enema.

Next I would blend ¼ of a cup of organic quark (or organic cottage, goat or sheep cheese if available) with 2 tablespoons of Udo’s Oil 3-6-9 with DHA. I would add a pinch of Himalaya salt (not even enough to taste) and a tablespoon of unrefined honey and eat.

Then I would exercise hard and get sweaty. After exercise I would complete hot and cold hydrotherapy. I like to go to the gym and do a nice workout and follow it up with the dry sauna turned all the way up for five minutes followed by 1 minute in a cold shower.

Note: I would drink lemonade as much as I can throughout the day, every day.

9am

I would take the above supplements with the juice of 2 apples, 5 carrots, 1 to 2 stalks of kale, ¼ a beet, to taste (this is assuming medium sized produce) or I would make citrus juice. I would alternate juices, depending on my mood and cravings.

12am

I would eat as much fresh pineapple as I wanted with a whole raw apple followed by the quark and Udo’s Oil.

3pm

6pm

My least favorite part of the day would be 6pm because I would follow a coffee enema with equally unpleasant juice. I would make apple juice for the base with garlic, beets, Spanish black radish, cilantro, parsley, tomatoes, and any other fresh vegetables. The garlic, beets, and Spanish black radish can and most likely will cause an upset stomach for a few minutes. How much of these vegetables I incorporate into the juice would depend on my tolerance at the time. (In my experience, tolerance for these juices builds over time).

9pm

I would make some more quark and Udo’s Oil to take along with the following supplements:

Days 4-7

The only difference between days 4-7 and days 1-3 is that Captomer should not be taken, and one may need to consider replacing it with Thorne Heavy Metal Support.

Week 2

The same as week 1, except eliminate Echinacea and Coptis Chinensis. Resume the following week and  continue to take them on alternate weeks.
I would repeat this week for 4 to 8 weeks depending on the severity of disease. Once I run out of supplements, with the exception of UDO’s Oil, I would simply quit taking them.

Month 2 (or Month 3)

I would come off of the coffee enemas. I would purchase one new supplement not mentioned above called Thorne Liver Cleanse SF769. My concern is that my liver may grow addicted to caffeine and will not work as well without the aid of supplementation.

I would continue this phase of the diet as long as it takes for me to feel that my health is at optimal working condition.

Coming Off the Diet

Coming off of a diet like this should be done gradually and carefully. Lots of raw fresh vegetables and fruits should always be one’s main staples, but especially so after a detoxification regimen and/or a fast. When coming off of this diet I would not eat starchy foods immediately. Doing so could actually kill me. My colon would no longer have what it needs to digest starchy foods like mashed potatoes or white rice.

I would start eating salads and smoothies first and, if I were to incorporate cooked foods, I would slowly include oatmeal, quinoa, and brown rice.

Conclusion

Knowing what I know about disease and health, this is exactly what I would do to restore my health, regardless of the disease. If I didn’t know what I know, I would do considerable research on alternative treatments and read everything and anything I could about Dr. Budwig and Dr. Gerson.

Remember, our health is our responsibility. Education is key.

Recommended Products:
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