White coloring pigments in foods like marshmallows, gingerbread men, and doughnuts typically contain titanium dioxide – a nano-particle metal that food industries argue is harmless to ingest. Once again, reports are surfacing that these tiny metal particles can cause intestinal stress.

In July 2017 Medical News Today reported:

Recently, researchers from the University of Zurich in Switzerland have looked at what happens when the digestive system absorbs nanoparticles of titanium dioxide. Their findings suggest that foods containing titanium dioxide could be particularly harmful for patients with IBD.

This new study, which was led by Dr. Gerhard Rogler, is published in the journal Gut.

The scientists focused their efforts on the NLRP3 inflammasome, which is a protein complex released by the non-specific immune system to flag up potential threats. When activated, the NLRP3 inflammasome triggers inflammation as a way of counteracting the perceived hazard.

“This shows that [titanium dioxide] particles can be absorbed from food under certain disease conditions,” says Dr. Rogler.

The researchers also noted that patients with forms of IBD absorb a significant amount of titanium dioxide in their bloodstream because their intestinal barrier is damaged.” – Medical News Today

Recommended Reading:

• Detox Cheap and Easy Without Fasting – Recipes Included
• Start Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet
• Candida, Gut Flora, Allergies, and Disease
• Gluten, Candida, Leaky Gut Syndrome, and Autoimmune Diseases

There is a ton of hype surrounding the ketogenic diet. Some researchers swear that it is the best diet for most people to be on, while others can provide us with plenty of evidence that it is just another fad diet.

To some degree, both sides of the spectrum are right. There isn’t one perfect diet for everyone or every condition, regardless of how many people “believe” in it. The ketogenic diet is no exception to this rule.

However, there is also plenty of solid research backing up its benefits. In fact, it has been found to be better than many diets at helping people with:

• Epilepsy
• Type 2 Diabetes
• Type 1 Diabetes
• High Blood Pressure
• Alzheimer’s disease
• Parkinson’s disease
• Chronic Inflammation
• Obesity
• Heart Disease
• Polycystic Ovary Syndrome
• Fatty Liver Disease
• Cancer
• Migraines

Even if you are not at risk from any of these conditions, restricting your carbohydrate consumption may be helpful for you too. Some of the benefits that most people experience are:

• Better brain function
• A decrease in inflammation
• An increase in energy
• Improved body composition

As you can see, the ketogenic diet has a wide array of benefits, but is it any better than other diets?

The Calorie Conundrum

Many researchers argue that ketosis (burning ketones for fuel) and carbohydrate restriction only play a minor role in the benefits of the ketogenic diet. Their argument is that people tend to eat fewer calories on the ketogenic diet, and this is the main reason for its benefits. The two most important selling points of the ketogenic diet, ketosis and carbohydrate restriction, may just be a red herring.

It is true that people on the ketogenic diet tend to eat less because of how satiating eating a high-fat moderate-protein diet like the ketogenic is for us. It is also true that less calorie consumption leads to improved health and weight loss. These two statements are backed up by plenty of research, but there is something that many researchers don’t consider.

The ketogenic diet elicits many mechanisms in the body and cells that are nonexistent in other diets. These unique mechanisms explain the benefits of the ketogenic diet that eating fewer calories cannot.

Related: Detox Cheap and Easy Without Fasting – Recipes Included

What Restricting Carbohydrates Does to The Body

Frist, let’s see what happens inside of the cells in our body during the ketogenic diet:

• Ketones are produced, which burn more efficiently than sugar.
• Burning ketones creates much less reactive oxygen species than sugar, which decreases inflammation.
• Carbohydrate restriction triggers autophagy (cellular cleaning) and anti-inflammatory processes.
• Mitochondrial function and production are enhanced, making our cell’s more efficient at using ketones and fat for fuel.

And here’s what happens in the body on a larger scale:

• Insulin levels decrease because dietary carbohydrate isn’t stimulating its release.
• Stored fat is burned because the body needs to use alternative fuel sources.
• Inflammation is reduced because inflammatory fat levels decrease and less reactive oxygen species are formed.

The combination of the cellular and bodily effects of the ketogenic diet provides us with a basis for why they may be more useful than other diets in the treatment of many of the conditions we mentioned earlier.

Who Would Benefit Most From The Ketogenic Diet?

There is convincing evidence supporting that the ketogenic diet can reduce the severity of epilepsy, type 2 diabetes, type 1 diabetes (especially if dairy is eliminated), Alzheimer’s disease, Parkinson’s disease, obesity, heart disease, polycystic ovary syndrome, fatty liver disease, migraines, and certain types of cancer. However, it is important to keep in mind that plant-based whole food diets are also useful in helping people with most of these issues as well.

The primary issues that the ketogenic diet may help with more than a plant-based diet are probably neurological conditions like Parkinson’s, Alzheimer’s, and epilepsy. This is due to how efficient ketones are as a source of fuel for the brain. Some studies also indicate that ketogenic diet may be best for people with type 1 and type 2 diabetes and for people with certain types of cancer that cannot survive without sugar.

Who Shouldn’t Be On a Ketogenic Diet?

Although the ketogenic diet can help with a plethora of conditions, it can also deteriorate the health of others. For example, people with thyroid or adrenal issues and many women will struggle with carbohydrate restriction. This is because carbohydrates help regulate thyroid function, adrenal function, and fertility.

If you are already having issues with one or all of these things, then the limiting carbohydrates may make your health worse. This why it is important to have your lipid, blood sugar, and hormone levels checked before and during a profound dietary change like the ketogenic diet. Everything you do is an experiment on yourself. Just because someone else swears by a certain diet doesn’t mean it will work for you too.

The Takeaway — Should YOU be on the Ketogenic Diet?

Who would benefit the most from going keto? People who have:

• Epilepsy
• Parkinson’s disease
• Alzheimer’s disease
• Type 1 diabetes
• Type 2 diabetes
• Certain types of cancer that cannot survive without sugar

Who shouldn’t restrict carbohydrate intake?

• People with adrenal issues
• People with thyroid issues
• Some women

So, what do you make of this information?

In general, eating more whole foods and less processed foods is what will give you the most bang for your buck. The simplest way to do this is by giving yourself an unbreakable rule like “eat less than 35 grams of carbs per day” (ketogenic diet) or “eliminate added sugar and limit animal product consumption” (plant-based diet). Both of these rules will help you consume more whole foods and less processed foods, which results in fewer calories consumed, less inflammation, less disease, and better health.

Choose whatever rule you think you can stick too and adjust your diet from there based on how your body reacts. It’s that simple. Well, at least it is that simple if you only care about your own health.

Recommended: The Way We Used To Eat – The Real Paleo Diet

The Long-Term Effects of The Ketogenic Diet vs. a Plant-Based Diet

If you have some form of diabetes, a neurological issue, a carb-reliant form of cancer or want to lose weight rapidly, the ketogenic diet may be the best diet for you — at least for the short term (less than six months). Although many research studies have found that the ketogenic diet has no adverse long-term effects and is perfectly safe (for most of the people that were studied), we must consider the impact that this diet has on the environment as well.

Animal products like meat, eggs, and dairy make up the bulk of calories on the ketogenic diets. These animal products are commonly sourced from controlled animal feeding operations that pollute the environment, destroy our soil, torture the animals, and produce nutritionally inferior food. With each purchase of mass-produced, unnaturally-raised animal products, we cast a vote for animal abuse, depleted soil that can’t grow crops, and climate change.

This is why it is best to stick to the rule of “eat whole plant foods and eliminate processed foods” rather than “limit carbohydrates.” If, however, you want to experiment with ketones or the ketogenic diet to see how it affects your health, keep reading below.

The Healthiest Way to Approach the Ketogenic Diet for You and The Environment

There are a couple of ways to get the benefits of the ketogenic diet while improving the environment.

Here’s a brief list of some options:

• Source your animal products from environmentally conscious farms and businesses. If you are going to eat animal products, source them from U.S. Wellness Meats, White Oak Pastures, Polyface Farms, Vital Choice, and Udder Milk to get the healthiest animal products for you, the environment, and the animals.
• Source all of your produce from local, biodynamic farms. This cuts down on transportation costs and supports local farmers that work with the environment rather than against it.
• Supplement your diet with ketone boosting supplements. Ketone salts and MCT oil will put your body into ketosis quickly and provide you will most of the benefits of the ketogenic diet. (I personally prefer MCT oil because it is easy to add to salads, sauces, and smoothies, and doesn’t give me any weird side effects like ketone salts do.)
• Include intermittent fasting in your daily schedule. By skipping one or two meals a day or fasting for the whole day, you can activate many of the health-promoting mechanisms that are commonly experienced by ketogenic dieters.
• Do a strict environmentally-friendly ketogenic diet for 6 to 12 weeks. Think of the ketogenic diet as a short-term strategy to help improve specific health conditions. After about 6 to 12 weeks, your body will be keto-adapted and you’ll be ready to slowly increase your carbohydrate consumption by eating more whole plant foods.
• Try a vegan or vegetarian ketogenic diet for 6 to 12 weeks. Eat plenty of low carb vegetables, coconut oil, olive oil, avocado, and nuts. Pasture-raised eggs are also an environmentally friendly option (if you are an ovo-vegetarian).

By following one or all of these strategies, you will experience the benefits of ketosis for yourself. The easiest way to do so is by combining intermittent fasting with MCT oil supplementation.

On the other hand, If you want to experience all of the effects of being keto-adapted, then it’s best to do a strict ketogenic diet for 6 to 12 weeks. This is enough time to see if the ketogenic diet works for you.

Whether or not you decide to try these suggestions, it is important to keep one thing in mind — there is no magical diet that works for everyone. Nutrition is so complicated that gurus, researchers, and health professionals will argue about it for centuries to come.

There is, however, one healthy eating rule that most people can agree on:

Eat food. Not too much. Mostly plants.” – Michael Pollan

Recommended Reading:

• Start Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet
• How to Make the Healthiest Smoothies – 4 Recipes
• How to Detoxify and Heal the Lymphatic System
• Holistic Guide to Healing the Endocrine System and Balancing Our Hormones

Sources:

• A Comprehensive Beginner’s Guide to the Ketogenic Diet — Ruled.me
• The neuroprotective properties of calorie restriction, the ketogenic diet, and ketone bodies — Science Direct
• The Ketogenic Diet as a Treatment Paradigm for Diverse Neurological Disorders — NCBI
• Short term improvement of migraine headaches during ketogenic diet: a prospective observational study in a dietician clinical setting — NCBI
• KETONES INHIBIT MITOCHONDRIAL PRODUCTION OF REACTIVE OXYGEN SPECIES PRODUCTION FOLLOWING GLUTAMATE EXCITOTOXICITY BY INCREASING NADH OXIDATION — NCBI
• Effects of beta-hydroxybutyrate on cognition in memory-impaired adults. — NCBI
• The therapeutic implications of ketone bodies: the effects of ketone bodies in pathological conditions: ketosis, ketogenic diet, redox states, insulin resistance, and mitochondrial metabolism. — NCBI
• A Ketogenic Diet Favorably Affects Serum Biomarkers for Cardiovascular Disease in Normal-Weight Men — The Journal of Nutrition
• The Best Low Carb Vegetables for Keto — Ruled.me
  
• Short term improvement of migraine headaches during ketogenic diet: a prospective observational study in a dietician clinical setting — NCBI
• Long-term effects of a ketogenic diet in obese patients — NCBI
• Raised blood pressure — WHO
• Effect of orlistat-induced weight loss on blood pressure and heart rate in obese patients with hypertension. — NCBI
• Neuroprotective and disease-modifying effects of the ketogenic diet — NCBI
• Type 1 diabetes mellitus successfully managed with the paleolithic ketogenic diet — Edorium Journals
• Polycystic Ovary Syndrome (PCOS) — Deep Dyve
• Beyond weight loss: a review of the therapeutic uses of very-low-carbohydrate (ketogenic) diets. — NCBI
• The effects of a low-carbohydrate, ketogenic diet on the polycystic ovary syndrome: A pilot study— BioMed Central
• The effects of low carbohydrate diets on liver function tests in nonalcoholic fatty liver disease: A systematic review and meta-analysis of clinical trials — NCBI
• The Effect of a Low-Carbohydrate, Ketogenic Diet on Nonalcoholic Fatty Liver Disease: A Pilot Study — Springer Link
• A meta-analysis of randomized trials for the treatment of nonalcoholic fatty liver disease. — NCBI
• Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials. — NCBI
• Do Very Low-Carb Diets Mess Up Some Women’s Hormones? — Authority Nutrition
• Effects of a ketogenic diet during pregnancy on embryonic growth in the mouse — NCBI
• Dietary Reference Intakes: Macronutrients — National Academies
• Maternal consumption of a high-meat, low-carbohydrate diet in late pregnancy: relation to adult cortisol concentrations in the offspring — NCBI
• Dietary Intervention for Overweight and Obese Adults: Comparison of Low-Carbohydrate and Low-Fat Diets. A Meta-Analysis — PLOS
• Low-carb diet: Can it help you lose weight? — Mayo Clinic
• Is a Low-Carb Diet Ruining Your Health? — Chris Kresser
• The Dangers of Fat Metabolism and PUFA: WhyYou Don’t Want to be a Fat Burner — Journal of Evolution and Health
• Insulin’s impact on renal sodium transport and blood pressure in health, obesity, and diabetes — American Journal of Physiology
• Metabolic characteristics of keto-adapted ultra-endurance runners — Metabolism
• Long-term effects of a ketogenic diet in obese patients — NCBI
• Long term effects of ketogenic diet in obese subjects with high cholesterol level. — NCBI
• The Effects of a Ketogenic Diet on Exercise Metabolism and Physical Performance in Off-Road Cyclists — NCBI
• The Ketogenic Diet: An Effective Medical Therapy With Side Effects — Sage Journals
• The Physiology of Stress: Cortisol and the Hypothalamic-Pituitary-Adrenal Axis — Dartmouth
• The Ketogenic Diet Is Well Tolerated and Can Be Effective in Patients with Argininosuccinate Lyase Deficiency and Refractory Epilepsy — NCBI
• Effects of Dietary Composition on Energy Expenditure During Weight-Loss Maintenance — JAMA
• The metabolic effects of low-carbohydrate diets and incorporation into a biochemistry course — Wiley Online Library
• Beyond weight loss: a review of the therapeutic uses of very-low-carbohydrate (ketogenic) diets — Nature
• Long-term effects of a very-low-carbohydrate weight-loss diet and an isocaloric low-fat diet on bone health in obese adults — Nutrition
• Weight and Metabolic Outcomes After 2 Years on a Low-Carbohydrate Versus Low-Fat Diet: A Randomized Trial — Annals of Internal Medicine
• Mechanisms of Ketogenic Diet Action — NCBI
• Mechanism of Action and Physiologic Effects of Thyroid Hormones — Colorado State University
• Functional hypothalamic amenorrhea and its influence on women’s health — NCBI
• The effects of a low-carbohydrate, ketogenic diet on the polycystic ovary syndrome: A pilot study — NCBI
• Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes. — NCBI
• Understanding a High-Fat Ketogenic Diet—and is it Right for You? — goop

Antibiotic-resistant infections are on the rise. The World Health Organization released a list of the 12 different bacteria strains that could pose the highest level of risk to human health. The list, divided into three sections based on how critical the threat is, represents health problems the WHO feels we should be solving. Conventional medicine is not likely to have those answers. WHO, publishers of the “priority pathogens” list, reports that there are not enough new antibiotics in development to adequately combat these microbes, and the rate that bacteria develops resistance at will outpace new drug development soon.

Antibiotic-Resistant Bacteria Are and Will Be a Big Problem

Antibiotic-resistant bacteria is scary. The leading cause of death worldwide, ischaemic heart disease, claims 8 million people. If we continue at the current rate of prescribing antibiotics for people, animals, and livestock, 10 million people will die of antibiotic-resistant infections by the year 2050. WHO’s top three “priority pathogens” are Acinetobacter baumannii, pseudomonas aeruginosa, and enterobacteriaceae (E.coli). All three of these infections have already demonstrated significant resistance to antibiotic treatments.

Related: After Taking Antibiotics, This Is What You Need To Do To Restore Healthy Intestinal Flora

What’s Going On With the New Drugs?

So let’s talk about the new antibiotics. Of the 51 antibiotics and biologicals currently in development to treat these “priority pathogens,” the WHO only classifies 8 of them as innovative. The other 25 are modifications of existing treatments and will only function as stop-gap measures.

Why aren’t more antibiotics in the pipeline when numerous health organizations have explicitly stated the worldwide need for them? There isn’t a good answer to that questions, although profit margins are the most likely answer. Antibiotics aren’t meant for long-term use, and the decade long research and development period affects pharmaceutical companies’ return on investment. Drug companies are also reluctant to manufacture orally administered antibiotics, their most accessible form.

Fourteen percent of the drugs currently in development make it to market, and medical professionals argue that needs to change. But fewer drug hurdles are not the answer. More antibiotics aren’t the answer either.

Related: How C. Diff Infections Decrease with Fewer Antibiotics

Why Antibiotics Don’t Work Even When They Work

Doctors did not regularly prescribe colistin. Although powerful, it’s an older drug and causes severe kidney damage. That changed when resistance to modern, more highly-regarded antibiotics became more commonplace, and colistin became the antibiotics of last resort. Now that has changed. Chinese pig farmers used colistin when doctors stopped prescribing it, and the first colistin resistant gene was recorded in November 2015. The gene has spread worldwide, and scientists and healthcare professionals don’t have an answer yet.

Related: How to Detoxify From Antibiotics and Other Chemical Antimicrobials

Should antibiotics be part of the answer though? Drug-resistant strains of bacteria generally occur in people who are already sick and those with weak immune systems. Sick people are given antibiotics. Antibiotics eliminate beneficial bacteria, and damage the immune system. Antibiotic-resistant bacteria has developed in response to an overuse of antibiotics. It’s naive to imagine a world where we go cold-turkey on antibiotics, but every antibiotic usage is giving like the strongest bacteria another opportunity to figure out to survive treatment.

A Few Tips to Not Need Antibiotics

The first step to getting rid of antibiotic use is build up your immune system naturally. If you don’t get sick, there is no need for antibiotics. To do that, you need an immune system ready to take on anything. It’s easier to make and stick to a series of small changes, and there are plenty ways you can start building your immune system today with items found at the average grocery store.

Certain herbs, especially garlic, are your new best friends.

Oregano, calendula, echinacea, and goldenseal are some relatively accessible herbs that boost the immune system. Even easier to find? Garlic. Raw garlic can be added to salads, in snacks, and on dinners. Infections want an easy target, and the allicin found in garlic is a powerful deterrent to those harmful pathogens. If you have a mouth infection, chewing on raw garlic can be beneficial.

Tighten up your diet, and learn to love salads.

Eat as many whole, homemade foods as possible. Your meal prep should become a vegetable version of the will it float game from the Letterman version of the Late Show – Will. It. Salad! The answer is usually yes. The more fresh vegetables, the better. My favorite way to break up that monotony is with homemade hummus, quinoa, fresh tomatoes, and lemon juice. Refined sugar in its many forms damages the body, feeding fungus, bacteria, viruses, and other parasites while lowering the body’s immune system.

Prioritize your sleep.

Sleep deprivation causes an estimated 100,000 car accidents every year. Businesses in U.S. lose 411 million dollars a year due to a lack of sleep. It also makes you more susceptible to pathogens and infection. Lack of sleep suppresses the immune system. According to Diwakar Balachandran, director of the Sleep Center at the University of Texas M.D. Anderson Cancer Center, “A lot of studies show our T-cells go down if we are sleep deprived…and inflammatory cytokines go up.” The ultimate in sleeping resets is electronic-free camping for a few days, but most people aren’t able to regularly do that. Popular herbal treatments include B vitamins, healthy fats like vitamin D, tryptophan, valerian root, and chamomile root.

Related: Some Antibiotics May Blind, Cripple, or Kill You

The Creation of Superbugs and Superweeds – Another Strike Against GMOs

Supporters of genetically modified organisms (GMOs) say that they lower the use of pesticides and benefit the environment. However, the record demonstrates that there are growing negative environmental impacts from GMOs. One major problem caused by the widespread use of GMOs, and the herbicides and pesticides they were developed to withstand, is the emergence of superweeds and superbugs – plants and insects now resistant to these chemicals.” – GMO Inside.org

Personal Preparedness

The rise of antibiotic-resistant bacteria and climate change are linked by more than factory farming. We need to rethink the way we prepare for both of these things. The WHO is looking for antibiotics, but antibiotics have played a critical part in developing these bugs. Our food and environment dictate our health, and we have more control over that than modern medicine would have you believe.

Related Reading:

• How To Detoxify and Heal From Vaccinations – For Adults and Children
• Understanding and Detoxifying Genetically Modified Foods
• Detox Cheap and Easy Without Fasting – Recipes Included
• Start Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet
• How to Make the Healthiest Smoothies – 4 Recipes
• How to Detoxify and Heal the Lymphatic System

Sources:

• The World is Running Out of Antibiotics, WHO Says – CNN
• WHO: These 12 bacteria pose greatest risk to human health – CNN
• The world is running out of antibiotics, WHO report confirms – World Health Organization
• Resistance to the Antibiotic of Last Resort Is Silently Spreading – The Atlantic
• Make Your Immune System Bulletproof with these Natural Remedies – Organic Lifestyle Magazine
• Can Better Sleep Mean Catching Fewer Colds? – Web M.D.

Sometimes it feels like our world is falling completely apart. We just don’t feel like we were born to succeed. We look around and wonder if anyone else feels like this big of a mess. Our money is scarce, our house unkempt, our health not looking too good and our relationships going down the drain. So we can’t help but think:

“What the hell is wrong with me!?”

But you mustn’t feel so bad; It’s not all your fault!

It’s the Consumerism Sabotage

Since a young age, you had your googly eyes wide open as you were out and about processing as much information as possible and figuring out how life worked. Everything you experienced in your home, at school, or anywhere you were until this day has served as the main guidance for you to arrive where you are now.

So where did it all go wrong?

Think of yourself as a computer system. It started with our system (us) suffering a series of virus attacks (brainwashing).

Related: How to Be Happy

For example, TV commercials told us that if we want to look beautiful, we must have their brand of clothing, that the most attractive folks would buy this line of fragrance, or even that their magic pills can make you thin in very little time.

Imagine our system didn’t have an anti-virus (awareness). As a result, the virus would seep in and reprogram your system to add new files (new watches, clothing, jewelry, etc.) at random times on its own (impulse purchases).

Now imagine what happens when you keep ignoring the signs that you need an antivirus (debt, having too much stuff, etc.). You keep making impulse buys until your life collapses under the chaos.

It’s time to install the antivirus before that happens. What’s the best antivirus? Minimalism.

The What, Why and How of Minimalism

What is minimalism?

As I interviewed my friend Matthew Romanchick about minimalism, he gave me what I found to be the best definition yet: “Removing the stuff that sucks you dry in favor of the things that bring you life.”
So that includes removing material things, people, and old thought patterns from your life that suck you dry instead of making you a better person (This doesn’t include friends that give you constructive criticism you may not want to hear every once in a while).

Why should we become minimalists?

Consumerism is reaching new heights, and it’s a serious thing. It has become normal to spend money you don´t have, on things you don´t need. According to nerdwallet.com’s 2016 statistics report, the average household owed $137,063 in debts including credit cards, mortgage, auto loans, etc. and the worst news is that after you are in debt, it continues to cost you money to stay in debt. $1,292 per year to be exact – that is the cost of yearly interest for credit card debt alone. As a result of this, more and more people are becoming homeless and depressed in the US. In a single night in 2016 there were 549,928 people experiencing homelessness. Minimalism is the perfect way to combat this craze and help bring peace and fulfillment to people´s lives.

How can minimalism help bring peace and fulfillment?

By reducing your consumption to what is essential, your life is filled with peace. Minimalism will give you the money, time, and freedom to breathe and enjoy a low maintenance, stress-free and abundant life, instead of falling into the false illusion that one day you will have all the material things you need to finally be happy.

Here is how it works

Minimalizing equals having less — Fewer responsibilities, less debt, less guilt, less stress and less wish to buy.
Minimalizing, however, also equals having more — More savings, a more clear conscience, a more pleasant night’s sleep, and a more joyful and intentional life which in turn equals to a happier life.

Recommended: Detox Cheap and Easy Without Fasting – Recipes Included

Does this mean a minimalist’s life is easy? Well, I can guarantee you that it´s simpler and more efficient than most!
I take pride in getting ready in 15 minutes and looking great for the day ahead of me. But imagine that all of the sudden you could have more time for reading books or being with friends, more mental clarity to accomplish your daily goals, having renewed confidence to give dating another shot, or for some, rekindling that romance with your loved one. Imagine looking at your bank account and realizing you have the money saved up for going on trips or investing on something just for you. Minimalizing makes all of this and so much more possible!

Now if you are wondering when is the best time to start this process, I have a straightforward technique to determine that. But first, we must figure out what we need to minimalize most.

What you can minimalize

This list is to give you a better idea of where you can start.
Make sure you prepare your own personal list of what you want to get rid of or adapt to serve you better.

• Your home – Check out my article on these revolutionizing traveling tiny homes. Are they amazing or what? TINY HOMES — THE BIGGEST LIFE HACK
• Spending – Here are some awesome saving challenges for you to fill up that bank account. 5 Money Saving Challenges to Try
• Relationships/People – ” Show me your friends and I will show you your future.” That about sums it up.
• Harmful thought patterns – When did feeling guilty for something you did 12 years ago solve anything? Think instead how you can make things better today. Other examples of harmful thought patterns that limit your success are fear, anxiety, feelings of unworthiness, etc.
• Wardrobe – Create your own unique capsule wardrobe and improve your life by 1000%. It’s a minimalist trend you´ll love!  How to Build A Capsule Wardrobe [Gold Zipper]
• Shoes – Do you really need 20 pairs of shoes for one pair of feet?
• Memory box – Take pictures of the things and store on a hard drive instead. They will last you forever and save space.
• Make-up – Did you know the average woman spends $200k on make-up in the span of a lifetime? You could buy five amazing tiny homes with that money. How crazy is that?
• Cars – Imagine how much more gas, money, and health you would save by bike riding or walking down to the market to get those two things you need?

When was the last time you went out to dinner with family or friends? At that table, you can say with almost complete certainty that at least one of them had high LDL cholesterol, high triglycerides, or both.

Sorry to ruin your dinner, but we cannot ignore the fact that:

• Nearly 1 in every 3 Americans have high LDL cholesterol.
• Almost 1 in every 3 Americans have above normal triglyceride levels.

Why does this matter? Because both high LDL and triglyceride levels are risk factors for the leading cause of death in the world — heart disease.

There is, however, plenty of good news that is hiding behind these disheartening statistics. To find the silver lining, we need a deeper understanding of triglycerides, cholesterol, and heart disease.

Related: Triglycerides – Optimize The Most Important Biomarker That Most Doctors Ignore

What’s The Deal With Cholesterol, Triglycerides, and Heart Disease?

At first glance, they seem like entirely different entities.

Cholesterol is a waxy, fat-like substance that occurs naturally in all parts of the body. It floats around the blood bringing essential nutrients like fat-soluble vitamins and fatty acids to cells and get cleaned up by LDL receptors in the liver when the job is done.

Triglycerides, on the other hand, are the most energy dense molecule that provides our cells with energy and is stored in fat cells when we have enough energy.

Heart disease is the culmination of cell damage, inflammation, and plaque buildup that occurs in the blood vessels. This disease process can lead to a heart attack, chest pain (angina), or stroke.

How could cholesterol, triglycerides, and heart disease possibly be related? They don’t seem to have anything in common (yet). Let’s look a bit closer at what happens when things go wrong to find out how they are linked.

Related: Lower Cholesterol and Prevent Heart Disease Without Drugs

The Intimate Link Between Triglycerides, Cholesterol, and Heart Disease

Heart disease is a complex issue with many causes, but we do know one of the mechanisms that causes the damage, inflammation, and plaque build up that is characteristic of heart disease. This mechanism begins with a form of LDL cholesterol, which is called small, dense LDL, that can easily be damaged and cause harm to the cells that make up the blood vessels.

In response to the harm that the damaged LDL particles cause, the immune system activates and inflammation levels increase. The inflammation increases the chance that more small, dense LDL particles become damaged and destroy even more cells that line the blood vessels.

To prevent the damage from getting out of hand, the immune system neutralizes the damaged LDL particles and turns them into plaque. This mechanism of heart disease explains why high LDL and chronic inflammation increase the likelihood of heart disease, but what about triglycerides?

Let’s look at what happened before the small, dense LDL particles started circulating in the blood. As the LDL was being formed, one important factor determined which form of LDL it became — triglycerides. In fact, studies have confirmed that high triglycerides lead to the creation of more atherogenic LDL particles.

To sum up all of this complex biochemistry in one sentence: high triglyceride levels lead to the creation of more potentially atherogenic LDL cholesterol, which increases the risk of heart disease significantly.

Luckily, you can lower your triglycerides and optimize your cholesterol levels in one foul swoop by following these 13 simple suggestions.

13 Ways to Lower Your Triglycerides Naturally

1. Remove All Refined Sugars From Your Diet

Studies have found that each additional daily serving of sugar-sweetened beverages is associated with a 2.25 mg/dL increase in triglyceride levels, as well as increases in insulin resistance, LDL cholesterol, and systolic blood pressure and a decrease in HDL cholesterol.

Luckily, the exact opposite is true as well. When you remove all sugar-sweetened beverages from your diet, you will improve your cholesterol and triglyceride levels significantly. If you take it one step further and remove all added sugar from your diet, you will be on the fast track to good health.

Related: Healthy Alternative Sugars and More

2. Focus On Weight Loss

For those who are overweight or obese, a weight loss of 5% to 10% usually results in a 20% decrease in triglycerides, a 15% reduction in LDL-C, and an 8% to 10% increase in HDL-C. That is a win-win-win-win situation for your health.

One of the quickest ways to lose weight is by eliminating all processed foods from your diet and replacing it with whole foods. Have delicious detox cranberry lemonade instead of fruit juice or soda. Instead of fast food for lunch, make this surprisingly delicious salad

3. Stop Drinking Alcohol

Based on the data from many studies on alcohol consumption and triglycerides, it is estimated that the ingestion of 1 oz of alcohol per day corresponds to a 5% to 10% higher triglyceride concentration than found in nondrinkers. If you have high triglycerides, it is best to abstain from alcohol completely.

4. Eliminate All Trans Fats

Trans fatty acids are found in all partially and fully hydrogenated oils. They consistently cause significant increases in triglycerides and atherogenic LDL cholesterol levels, which increases cardiovascular disease risk dramatically. Stick to natural fats from nuts, olives, avocado, coconut, fish, meat, and dairy.

5.Establish a Sleep Schedule

One way to improve cholesterol, triglycerides, and energy levels at the same time is by prioritizing sleep. Make sure you are sleeping at around the same time every night and getting enough sleep (7-9 hours).

If you have trouble falling asleep or staying asleep, turn off all lights and electronics at-least 30 minutes before bedtime and meditate. By doing this, you will increase melatonin and decrease stress levels, making it easier to fall asleep and stay asleep throughout the night. Follow the same meditation and sleep schedule every week to wake up feeling more refreshed and healthier each morning.

6. Eat More Fiber

In seven studies that compared high fiber diets and low fiber diets, triglyceride levels decreased by 8% in the high-fiber groups. The same pattern emerges even when the high fiber diet contains many more carbohydrates than a moderate-carbohydrate low-fiber diet.

What does this mean for you? Eat more high-fiber plant foods like vegetables and your body will thank you.

Related: Start Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet

7. Exercise

Many studies have found that the most active people have the lowest fasting triglyceride levels. For example, men who jogged for 10 miles a week had a 20% lower fasting triglyceride level than sedentary men, while men with even higher activity levels (>20 miles of jogging weekly) had the lowest mean fasting triglyceride level (~86 mg/dL).

The good news is that if you are not a fan of jogging, you can get results from walking as well. Studies on overweight people with higher triglyceride levels experienced triglyceride reductions (of about 26%) after walking at a brisk pace for 12 miles each week. To get these results, all you have to do is walk for about 30 minutes at a brisk pace every day.

Not a fan of walking either? Bring an audiobook or podcast with you to make it more enjoyable.

8. Include Nuts In Your Diet

Nuts provide a concentrated dose of fiber and healthy fats, which work together to lower blood triglycerides and improve cholesterol.

An analysis of 61 studies on the effects that nuts have on our health showed that each serving of tree nuts decreased triglycerides by 2.2 mg/dL. Other epidemiological studies found that you will get the greatest health benefits if you consume between 3–7 servings of nuts per week.

9. Increase Your Omega 3 Intake

Studies have found that consuming around 4 g of marine-derived omega-3 polyunsaturated fatty acids per day can decrease triglyceride concentrations by 25% to 30%. Because of these findings, the American Heart Association recommends getting 2 to 4 g of eicosapentaenoic acid (EPA) plus docosahexaenoic acid (DHA) per day for people with high triglycerides. This recommendation can be met by taking a fish oil supplement or eating 2 to 4 3-ounce servings of wild caught (not farm-raised) sardines or salmon.

Another important thing to mention is that there is a particular reason why “marine-derived” omega 3s are mentioned, rather than other types of “plant-derived” omega 3s. This is because non–marine-based omega-3 polyunsaturated fatty acids from foods like walnuts, canola oil, and flaxseeds have not demonstrated a consistent reduction in triglycerides like marine-derived DHA and EPA.

Related: How to Reverse Fatty Liver Disease (With Diet Plan)

10. Supplement With Niacin

This natural B vitamin has been shown to reduce triglycerides by 20-50% and increase “healthy” HDL cholesterol levels. However, it is important to take niacin as a part of a natural b-complex supplement for best results.

Related: Mental Health, Physical Health & B Vitamins – Nature’s Valium

11. Eat More Medium Chain Triglycerides (MCTs)

Yes, you read that correctly. To improve cholesterol and triglyceride levels, you should consume more triglycerides. But make sure they are the medium-chain kind of triglyceride.

MCTs are different from the long chain triglycerides that we commonly find in dairy and meat because MCTs skip the normal process of fat digestion and go straight to the liver. In the liver, the MCTs are often converted into ketones for fuel.

For this reason, many studies have found MCTs to increase weight loss when compared to other healthy fats like olive oil. MCTs also have been found to decrease triglycerides more than olive oil as well.

Coconut oil is the best natural source of MCTs (and despite the bad press, it provides us with many health benefits). However, if you need an unmistakable energy boost that will improve your health more rapidly, then supplement with pure MCT oil. Use it as the oil for your salad dressings or blend it into your smoothies.

12. Use More Garlic

Garlic has potent anti-inflammatory properties that can help improve cholesterol and triglyceride levels. Garlic extract’s triglyceride and cholesterol-lowering effects continue to be confirmed in several animal studies.

13. Supplement With Curcumin

Curcumin is an anti-inflammatory compound that is found in turmeric. It has been found to have many powerful effects on the body from improving brain health to relieving chronic pain.

One of turmeric’s benefits is blood triglyceride reduction. In fact, A 2012 study found that a low dose of curcumin can cause a significant drop in blood triglycerides.

Putting It All Together

Improving triglyceride and cholesterol levels is simple. By doing so, you can prevent and reverse heart disease.

For the best results:

• Eliminate all processed foods to improve health and increase fat loss.
• Implement a sleep schedule and improve sleep quality.
• Exercise for at least 30 minutes a day.
• Supplement with marine-derived omega 3s, curcumin, niacin, and/or garlic extract.
• Eat more MCTs from coconut oil or an MCT oil supplement.
• Avoid alcohol, trans fats, and added sugar.

Recommended Reading:

• Start Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet
• Lower Cholesterol and Prevent Heart Disease Without Drugs
• How to Detoxify and Heal the Lymphatic System
• Holistic Guide to Healing the Endocrine System and Balancing Our Hormones
• Candida, Gut Flora, Allergies, and Disease

Sources:

• Heart Disease and Stroke Statistics – At-a-Glance — Heart
• Triglycerides and Cardiovascular Risk — NCBI
• Triglycerides and Cardiovascular Disease: A Scientific Statement From the American Heart Association — Circulation
• Effects of a low-fat, high-carbohydrate diet on VLDL-triglyceride assembly, production, and clearance — NCBI
• Modification of low density lipoprotein by endothelial cells involves lipid peroxidation and degradation of low density lipoprotein phospholipids — NCBI
• Cholesterol metabolism — University of Waterloo
• Dietary Guidelines to Treat and Prevent Atherosclerosis — PCRM
• 13 Simple Ways to Lower Your Triglycerides — Healthline
• Plasma Triglyceride Level is a Risk Factor for Cardiovascular Disease Independent of High-Density Lipoprotein Cholesterol Level: A Metaanalysis of Population-Based Prospective Studies — Sage Journals
• Fish oil – how does it reduce plasma triglycerides? — NCBI
• Mediterranean Diet 101: A Meal Plan and Beginner’s Guide — Healthline
• Changes in Serum TSH and Free T4 during Human Sleep Restriction — NCBI
• Mechanism of Action of Niacin — NCBI
• Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat. — The American Journal of Clinical Nutrition
• Medium Chain Triglyceride Oil Consumption as Part of a Weight Loss Diet Does Not Lead to an Adverse Metabolic Profile When Compared to Olive Oil — NCBI
• Association of nut consumption with total and cause-specific mortality. — NCBI

Hey, just wanted to let you know that your triglycerides are probably a bit high. Three out of every ten people in the United States have above normal triglyceride levels.

This sounds like the beginning of a drug commercial, but don’t worry — this problem has a simple and natural solution.

However, before we find the solution, we must properly identify the problem.

The Problem With High Triglyceride Levels

In the shadow of our cholesterol numbers are our — often overlooked — triglyceride levels. Your doctor may tell you that “your triglycerides are a little high,” but what does this really mean? Does it really matter?

Must Read: How to Detoxify and Heal the Lymphatic System

First, let’s clear up what having “high triglycerides” actually means. According to the American Heart Association, here is how our triglyceride levels are categorized:

You won’t experience any symptoms if you have borderline-high or high triglycerides, which is why many doctors will just shrug it off. However, it is important to know that triglyceride levels that are even just “a little high” are associated with:

Heart Disease

Studies suggest that high triglyceride levels impair cholesterol levels, increasing the amount of atherogenic (plaque forming) cholesterol particles in the blood.

Obesity

Obesity and high triglyceride levels are intimately linked. One study found that approximately 80% of people who are obese or overweight had triglyceride levels ≥150 mg/dL.

Metabolic Syndrome

The prevalence of triglyceride levels ≥150 mg/dL is nearly twice as high in people who have metabolic syndrome. Metabolic syndrome is a condition that is commonly diagnosed when the person has high blood pressure, high blood sugar, excess body fat around the waist, and abnormal cholesterol levels.

Excess Visceral Fat (fat around the organs)

Excess body fat is associated with elevated triglyceride levels, but visceral fat is a greater contributor than subcutaneous fat (fat that is found under the skin rather than near vital organs).

Type 2 Diabetes

Around 35% of people with type 2 diabetes have high fasting triglyceride levels. This suggests that blood sugar and triglyceride levels are intimately linked (more on that later).

Hypothyroidism

When the levels of thyroid hormone are low, cholesterol and triglycerides stay in the blood for a longer period of time, which increases the likelihood of heart disease and fatty plaque build-up in the arteries.

Kidney Disease

Triglyceride levels of >200 mg/dL are present in about half of those with chronic kidney disease, which is commonly caused by diabetes and high blood pressure.

All of this seems worrisome at first — especially if you have high triglycerides — but there is some good news. Actually, it’s great news.

Knowing what conditions high triglyceride levels are associated with provides us with important clues. Clues that give us a clearer picture of what causes high triglyceride levels and how to optimize them. First, let’s figure out what they are.

Related: Lower Cholesterol and Prevent Heart Disease Without Drugs

What Are Triglycerides?

Triglycerides are the most potent fuel source that is stored in your body. They are so energy-dense that stored that these molecules can keep the body running for about a month.

Where exactly are triglycerides stored in your body? Well, you already know. You just call it “fat” instead of “stored triglycerides.”

Yes, that’s right — triglycerides are those things that are being stored in your fat cells. While we are fasting, restricting carbohydrates, or limiting calories, these triglycerides are liberated from our fat cells to provide us with energy. This process is what helps us lose fat and reduce our triglyceride levels. However, one big problem arises if we live in westernized societies — there is an overabundance of processed food at all times.

Why Do You Have High Triglycerides?

If you are reading this right now, you probably live in an area where many different varieties of food are always available. In this abundant food environment, it is easy for our emotional and instinctual desires to override all logical sense, so most of us end up eating more calories and sugar than we actually need.

In response to the massive influx in calories, the cells become stuffed with so much energy that they reject the signal to take in more energy that they receive from insulin (an energy storage hormone that is stimulated the most by carbohydrate consumption). This is otherwise known as insulin resistance, and it causes a cascade of hormonal changes that increase blood sugar and triglyceride levels. On top of that, sugar consumption (especially the consumption of fructose) stimulates the creation of fat in the liver.

What all of this means is that eating excess calories increases your triglyceride levels and eating too much sugar increases your triglyceride levels even more, especially if that sugar is mostly composed of fructose.

Hold on. What about the fat?

After all, we are talking about triglycerides — a type of fat. How could I talk about calories and sugar and neglect to mention fat as a contributor to high triglyceride levels as well? Well, there is a good reason for that.

Related: Start Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet

Carbs Raise Triglycerides The Most

It would only make sense for dietary fat to increase triglycerides more than carbs, but the science shows us that just the opposite is true.

In one study, people with high triglycerides and normal triglycerides were put on a 15% fat, whole-food diet after eating a high-fat diet (35%). After only one meal of the low-fat diet, their triglyceride levels were elevated for higher and longer than during the high-fat diet.

By the end of the diet the low-fat group’s fasting triglyceride concentrations increased by 60% and the production of atherogenic LDL cholesterol increased as well. This occurred in people with normal and high triglycerides in response to a whole-food based low-fat diet. (Imagine what would happen if the diet contained more simple sugars!)

So, What Is The Best Triglyceride Lowering Diet?

Let’s start by comparing two ends of the dietary spectrum — Low-carb versus low-fat.

A recent meta-analysis of randomized controlled trials found significantly greater reductions in triglyceride levels on the low-carb diet. This meta-analysis of the literature confirms what we discovered above.

Eat more carbohydrates and less fat, and you’ll increase your triglyceride levels. Eat fewer carbs and more fat, and the opposite will occur. In fact, researchers found that for every 5% decrease in total fat, triglyceride level was predicted to increase by 6% and HDL cholesterol (the “good” cholesterol) to decrease by 2.2%. More specifically, for every 1% isoenergetic replacement with saturated fat, monounsaturated fat, and polyunsaturated fat, there was a reduction in triglycerides by 1.9 mg/dL, 1.7 mg/dL, and 2.3 mg/dL, respectively.

These findings suggest that replacing all carbohydrates with fat will get your triglycerides to optimal levels the quickest. However, when we look closer at the research, a different pattern emerges.

Which is Better? The Low-Carb Diet vs. The Mediterranean Diet

In a randomized controlled trial, the effects of a Mediterranean-style weight-loss diet were compared with a low-carbohydrate diet. After six months, triglyceride levels were reduced the most in the low-carb diet group. However, after 12 months, the Mediterranean-style diet showed similar reductions in triglycerides as the low carbohydrate diet.

These results show us that there may be a limit to how much restricting your carbohydrates can reduce triglycerides. So, instead of counting your carbs, it may be best to follow the eating principle that both the low-carbohydrate and Mediterranean diets follow: eliminate the crap and eat more whole foods.

Related: The Way We Used To Eat – The Real Paleo Diet

The Most Important Crap to Eliminate to Optimize Your Triglycerides

Avoid these triglyceride train wrecks, to ensure optimal triglyceride levels:

1. Alcohol

Based on the data from many studies on alcohol consumption and triglycerides, it is estimated that the ingestion of 1 oz of alcohol per day corresponds to a 5% to 10% higher triglyceride concentration than found in nondrinkers. If you have high triglycerides or if you want to have flawless triglyceride levels, it is best to abstain from alcohol completely.

2. Trans Fats

Trans fatty acids are found in all partially and fully hydrogenated oils. They consistently cause significant increases in triglycerides and atherogenic LDL cholesterol levels, which increases cardiovascular disease risk dramatically. Stick to natural fats from nuts, olives, avocado, fish, meat, and dairy.

3. Added Sugar

Studies have found that each additional daily serving of sugar-sweetened beverages is associated with a 2.25 mg/dL increase in triglyceride levels, as well as increases in insulin resistance, LDL cholesterol, and systolic blood pressure and a decrease in HDL cholesterol. It is best to avoid sugar completely and most of your carbohydrates from vegetables, legumes, and nuts for best results.

Related: Healthy Alternative Sugars and More

The Takeaway — The Best Triglyceride Lowering Diet

By cutting out all processed foods and eating a whole food diet, you will naturally cut down on the carbs, calories, and sugars. This way of eating will lower your triglycerides and improve your health dramatically.

To get you started, follow these guidelines:

• Every meal should consist primarily of local, beyond organic, or bio-dynamic vegetables.
• “Garnish” each meal with high-quality fish, meat, eggs, or dairy.
• Order from U.S. Wellness Meats,White Oak Pastures, Polyface Farms , Vital Choice, and Udder Milk to get the healthiest animal products for you, the environment, and the animals.
• Have a handful of nuts, seeds, and/or berries with each meal.
• Don’t eat any sugar-sweetened beverages, added sugars, processed meat, refined grains, refined oils, hydregonated fats, and other highly processed foods.
• Limit your alcohol intake.
• Follow the suggestions for lowering triglycerides and cholesterol in this article.

However, even if you implement the triglyceride lowering diet flawlessly, you can only verify if it worked by getting a blood test.

How To Know If Your Triglyceride Levels Are Optimal

All you have to do is set up an appointment with your doctor to get a standard blood lipid panel test done. Ask your doctor to print the results for you, and track your progress at after appointment.

Where do you fall in these categories?

Aim for optimal triglyceride levels, but don’t forget about cholesterol and blood sugar levels as well.

To see if you have healthier cholesterol levels, check your total-to-HDL cholesterol ratio. A ratio between 3 and 4 indicates that you have healthy cholesterol levels. Your fasting blood sugar levels should be below 100 mg/dl for optimal health.

It is also important to take note of your posture before you get your blood drawn. For example, different positions, like sitting, standing, and laying down, can cause triglycerides to vary significantly. Because of this, the American Heart Association recommends that you sit for at least 5 minutes in the same position each time you get your blood drawn to minimize variability in triglyceride measurements.

After you implement our suggestions, please comment with your results to inspire others to take their health into their own hands.

Recommended Reading:

• 13 Scientifically-Proven Ways to Optimize Your Triglyceride and Cholesterol Levels Naturally
• Triglycerides in Junk Food are the Chemical Equivalent of ‘Hard Drugs’ for the Brain
• Lower Cholesterol and Prevent Heart Disease Without Drugs
• 80% Raw Food Diet
• Agave Nectar – Is it Healthy?

Sources:

• Long-term effects of a ketogenic diet in obese patients — NCBI
• Effect of 6-month adherence to a very low carbohydrate diet program — Science Direct
• A Low-Carbohydrate, Ketogenic Diet versus a Low-Fat Diet To Treat Obesity and Hyperlipidemia: A Randomized, Controlled Trial — Annals of Internal Medicine
• Triglycerides and Cardiovascular Risk — NCBI
• Lower Cholesterol and Prevent Heart Disease Without Drugs — Organic Lifestyle Magazine
• Triglycerides and Cardiovascular Disease: A Scientific Statement From the American Heart Association — Circulation
• Effects of a low-fat, high-carbohydrate diet on VLDL-triglyceride assembly, production, and clearance — NCBI
• Modification of low density lipoprotein by endothelial cells involves lipid peroxidation and degradation of low density lipoprotein phospholipids — NCBI
• The Total-to-HDL Cholesterol Ratio — What Does It Mean? — Chris Masterjohn PhD
• Effects of Thyroid Dysfunction on Lipid Profile— NCBI
• Cholesterol metabolism — University of Waterloo
• The Central Role of Thyroid Hormone in Governing LDL Receptor Activity and the Risk of Heart Disease — Chris Masterjohn PhD
• Dietary Guidelines to Treat and Prevent Atherosclerosis — PCRM
• 13 Simple Ways to Lower Your Triglycerides — Healthline
• Plasma Triglyceride Level is a Risk Factor for Cardiovascular Disease Independent of High-Density Lipoprotein Cholesterol Level: A Metaanalysis of Population-Based Prospective Studies — Sage Journals
• Fish oil – how does it reduce plasma triglycerides? — NCBI
• Mediterranean Diet 101: A Meal Plan and Beginner’s Guide — Healthline
• Changes in Serum TSH and Free T4 during Human Sleep Restriction — NCBI
• Mechanism of Action of Niacin — NCBI
• Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat. — The American Journal of Clinical Nutrition
• Medium Chain Triglyceride Oil Consumption as Part of a Weight Loss Diet Does Not Lead to an Adverse Metabolic Profile When Compared to Olive Oil — NCBI
• Association of nut consumption with total and cause-specific mortality. — NCBI

In the movies, we often see a lot of scenes depicting a woman or a man waking up from bed with little to no piece of clothing at all. Aside from being eye candy and the thoughts of being sexy, sleeping naked or having anything barely on has a lot of benefits and has a lot of scientific studies backing it up.

Sleeping naked brings a lot of benefits to people. It’s a surprising fact that only 8% of individuals sleep this way and reap the benefits that come along. Before we delve further into the amazing benefits of sleeping in your birthday suit, here are two unhealthy facts that most people aren’t aware of when it comes to sleeping with your clothes.

Sleeping with a Brassiere for Women

Although there’s no scientific evidence to support that wearing bras to sleep causes breast cancer for females, there are still a lot more reasons not to wear it during rest, especially for extended periods. For one, a tight bra can impede the circulation of blood and can cause pain in the torso.

Another reason why going to bed with a bra is a bad choice is because it can cause hyperpigmentation. An increased level of melanin causes this condition. Melanin is a pigment which is responsible for the color of a person’s skin. Ill-fitting bras can rub against the skin which can cause irritation and damage to the skin.

Sleeping with Tight Boxers or Fit Underwear for Men

Whenever men wear tight boxers, they are unknowingly increasing the temperature in their private parts. When the temperature increases, the testicles produce dead sperm cells. More scientifically, these sperm cells have more fragmented DNA than those who wear nothing to sleep at all.

These practices often don’t get a lot of attention from a lot of individuals. Some may feel comfortable sleeping with clothes but they don’t know the negative side effects it can have on them.

Now that we get the idea of how terrible sleeping is with a lot of clothes on, here are the benefits of sleeping without any piece of garment. 

Functioning Becomes Much Better When Waking Up Naked

While sleeping, the brain quietly removes toxins present within the body. These toxins come as a byproduct of neural processes which get left behind when a person is awake. This cleaning process begins when an individual begins to enter into a deep sleep. Whenever someone fails to achieve a good rest, the toxins in the neural passages are left behind.

These toxins are like clutter which hinder the signals that the brain sends to specific parts of the body. This situation is the reason why some people feel slow or tired when they don’t get adequate sleep. The mind begins to slow down, in effect, slowing other functions such as problem-solving, cognitive abilities, understanding, creativity, etc.

A good way to raise the quality of sleep you get is by lowering your skin temperature without altering the surrounding temperature around. A study by researchers at the University of Amsterdam found out that lowering one’s internal temperature increases the body’s ability to filter out toxins.

Being Naked Regulates the Temperature and Cortisol Levels

Although cortisol has a lot of positive effects on the body, it also has a lot of adverse reactions as well. Sleeping overheated or having to rest with a lot of clothes on can cause the body to raise its temperature, elevating cortisol levels. When there is an excess of cortisol in the body, many of its negative effects begin to appear.

Lengthier wound healing, immunosuppression, and high blood pressure are just a few of the things that happen to the body when there are elevated levels of cortisol present. Sleeping naked is a good practice if you want to avoid elevating cortisol levels in your body.

Sleeping Naked Makes You Feel Confident

Sleeping naked can make you feel confident. It wakes you up feeling fresh and reinvigorated. This fact is another reason why a lot of movies depict their actors and actresses naked when waking up from sleep. This scene presents the person playing the role as an active presence in the film to the audience watching.  

The Importance of Skin to Skin Contact

There’s a reason why it’s called a “Birthday Suit.” An important practice that doctors and nurses do is they let naked newborn babies latch on their mother, hence, skin to skin contact. The reason for this practice is that it helps infants “thermoregulate” or slowly adapt to the right temperature. Latching on also creates a bond between mother and baby.

When we eventually have relationships, sleeping together becomes an inevitable part of a person’s life. Sleeping naked creates a warm feeling that enables couples to have a stronger relationship. Cuddling allows the body to release Oxytocin, the hormone responsible for a sense of well-being in the body.

Sleeping Naked is Good for the Skin

Sleeping without clothes allows the body to breathe at night. Clothes cover most of the body during the day, and sleeping naked is a good way to let air through your private parts, armpits, groin, and other areas in the body where air and sunlight don’t get to shine. Since air can freely pass through, this allows lesser chances of catching skin disease.

Takeaway

It is indeed a surprising fact that only 8% of people sleep naked. Sleeping naked has a lot of benefits that may astonish some individuals. For example, sleeping naked can make you more active during the waking hours. Sleeping without clothes, believe it or not, can make your immunity to diseases and infections much higher than the average person.

The benefits of sleeping naked mentioned above are just a few examples. People should try sleeping without clothes on, to acquire the advantages of a well-earned rest.

Related Reading:

• Insomnia – A Comprehensive Look with Natural Remedies
• Start Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet
• How to Detoxify and Heal the Lymphatic System
• Holistic Guide to Healing the Endocrine System and Balancing Our Hormones

Sources:

• Sleeping In a Bra – Huffington Post
• Cortisol – Wikipedia