Charges Brought upon Doctor and Advocate for Toxic Flame Retardant Chemicals

Dr. David Heimbach, a well-known advocate of the flame retardant chemical industry, was one of the nation’s top burn surgeons. But now the doctor is facing disciplinary charges and has surrendered his medical license. The charges have been brought on by Washington’s Medical Quality Assurance Commission.

State officials have accused Heimbach of fabricating testimony. A 2012 Tribune investigation titled, “Playing with Fire,” exposed Heimbach as a fraud. The doctor was thought to be an unbiased burn expert who testified to the efficacy of the toxic flame retardant chemicals added to furniture. Not only are these chemicals toxic, but research has shown that despite what Dr. Heimbach’s claimed, they do not work.

The Tribune reported that Heimbach’s testimony about babies dying in fires was part of a campaign of deception paid for by the chemical industry.

In the charges, the commission cited Heimbach’s work for Citizens for Fire Safety. It turns out this organization is merely a front that is founded, funded, and controlled by the three largest manufacturers of flame retardant chemicals.

Due to health concerns, states were looking into banning or at least putting limitations, on flame retardant usage.

Citizens for Fire Safety accomplished their agenda, which was to scare the public in regards to the dangers of fires, while downplaying health risks linked to flame retardant chemicals, including, but not limited to, cancer, developmental disorders, and neurological deficits.

In a written response to the commission, Heimbach said that Citizens for Fire Safety paid him a total of $240,000 for consulting work he did in 2010 and 2011. The problem is, he never disclosed this information at legislative hearings.

“I should have been more circumspect regarding this, but I was an advocate of fire retardants and had read the scientific literature indicating that they were useful and that the benefits exceeded the risks of their use,” he wrote to the commission. “I only learned the true circumstances after the newspaper articles appeared. Mea culpa for this.”

The doctor also said that he believes flame retardants are useful and that his testimony was not meant to mislead anyone.

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Cayenne and Capsaicin, Natures Miracle Medicine

In other parts of the world, and increasingly in the states, the medicinal benefits of cayenne are well known. In fact, there are over three thousand studies on the health benefits of capsaicin (cayenne’s active ingredient) and cayenne pepper, according to Dr. Patrick Quillin.

It regulates blood pressure, strengthens the pulse, feeds the heart, lowers cholesterol, thins the blood, cleans the circulatory system, heals ulcers, slows hemorrhaging, speeds healing of wounds, rebuilds damaged tissue, eases congestion, aids digestion, regulates elimination, relieves arthritis and rheumatism, prevents the spread of infection, numbs pain, and more.

Contents:

If I were allowed only one emergency herbal medicine, it would be cayenne tincture because it stimulates circulation throughout the entire body. Cayenne helps the capillaries, veins, and arteries regain their elasticity of youth. Moreover, when the venous structure becomes filled with mucus, the blood “thickens” and has a harder time circulating. Cayenne moves blood like no other herb. Cayenne tincture should be in everyone’s medicine cabinet. In fact, any holistic health advisor or practicing naturopath should have cayenne as a major component in many of their healing protocols.

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While cayenne is amazing by itself, when it is combined with another herb, the results are worth more than the sum of its parts. Capsaicin helps every other herb function better because it stimulates the circulation of blood, which helps get the beneficial bio-chemicals and nutrition to the cells.

Cayenne is an extremely effective treatment for heart and blood circulation problems, palpitations, and cardiac arrhythmia (irregular heart beat). It’s a miracle for congestive heart failure and is beneficial for someone who has any type of circulatory problems, such as high or low blood pressure, elevated cholesterol, high triglycerides, and even varicose veins.

Two teaspoons of cayenne pepper, ground or dried, has 11 calories, an almost none-existent glycemic index, 8.3% of your USRDA of highly bio-available vitamin A. You also get 7.1% of the USRDA of vitamin E, 5.2% of Vitamin B-6, 3.9% of fiber, 3.6% of vitamin C, 3.5% of manganese, and 3.2% of vitamin K.

Daily Cayenne for Prevention and Maintenance

A daily maintenance dosage is 3 teaspoons of cayenne tincture (one teaspoon three times a day). The best benefits of cayenne are realized when taken straight in a liquid form or eating a whole pepper, but for obvious reasons, most people will need to build up to this over time. Other alternatives include mixing the powder into food as a seasoning and drinking cayenne teas. You can also take cayenne capsules.

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Recipes for Cayenne Use

Obviously you can put cayenne into any food that calls for hot spice, but there are many other ways to realize the health benefits of cayenne.

Super Vitality Morning Juice Drink

Juice ¼ a cup of ginger, and ¼ a cup of lemon.  Add ¼ a cup of pure cranberry and ¾ a cup of spring water or distilled water. Add cayenne to taste. Drink up!

You can also sweeten it up with stevia.

Lemon, Ginger, Cayenne Tea

Bring 1 cup of water to a boil and add 3 tablespoons of ginger (grated, or  finely chopped, and you can also use a garlic press) and ¼ a cup of lemon juice and boil for 30 seconds. Then add the cayenne. Let it steep for five to ten minutes until the ginger is strong and aromatic.

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Topical Cayenne Cream

This is amazing for pain relief such as sprains, arthritis, tendonitis, etc. It is also a very effective hair regrowth balm.

In 3 cups of olive oil, mix together 4 tablespoons of ground cayenne, 4 tablespoons of turmeric, and 4 tablespoons of ground ginger.  Stir until the ingredients are thoroughly mixed and then cook over low heat (or use a double broiler with medium heat) for approximately 10 minutes. Add 1/2 cup of beeswax and stir until the beeswax has melted. Remove from heat as soon as the ingredients are blended well (Optional, but highly recommended: add 4 ounces of DMSO). You may also use coconut oil instead of beeswax.  Chill in the refrigerator for 10 minutes and then whisk the concoction thoroughly, Finally, refrigerate for another 20 minutes. If not already in glass, transfer cream to a glass jar with a sealed lid and store in the refrigerator. The cream stays potent for about 3 weeks. Apply as needed for pain, but with this cream, rub in as much as you can and then let it dry before rinsing off. Warning: The turmeric stains badly! You can make this recipe without the turmeric and it still works very well (it’s just more powerful with turmeric).

Tincture

This recipe is one part cayenne to two parts alcohol. The stronger the alcohol is the better it is for the tincture. Vodka works, but Everclear is better. Add ingredients to a jar with a lid and place in a dark place. Shake or stir every other day. The tincture will be ready in four weeks. Once your tincture is ready, strain through cheesecloth (a coffee filter works, too) into a dark colored jar. If you do not have a dark jar, store in a dark place.

Deep Tissue Repair Oil

This formula offers pain relief and speeds up the healing process for muscles, ligaments, and tendons. It is very beneficial, too, for arthritis patients, torn ligaments, pulled muscles, headaches, sore muscles, and maladjusted vertebrae. It works better than anything I’ve ever used as a massage oil; it completely relaxes the body and has a wonderful compounding effect with a good massage. It will often get rid of, or at least reduce, a headache almost instantly if you put a drop on both of your temples and rub it in (or if the headache is near the back, rub into the upper trapezoid close to the base of your skull). Used in conjunction with the Bone, Flesh, and Cartilage Formula for serious injuries and the healing benefits are remarkable. Mix ingredients together in dark colored glass jar:

  • 8 oz. Wintergreen Oil
  • 4 oz. Cold Pressed Organic Virgin Olive Oil
  • 3 oz. Menthol Crystals
  • 2 oz. DMSO
  • 1/2 cup Arnica Flowers (Dry)
  • 1/2 cup Calendula (Marigold Flowers)
  • 1/4 cup Ginger Root
  • 4 tablespoons of Cayenne (or even better, the hottest you can find)

Leave for three weeks and then strain with a cheesecloth and store in a dark colored bottle. To use, apply directly to skin. It doesn’t typically take much; this recipe is potent.

You can also purchase our Deep Tissue Repair Oil here.

Shillington’s Herbal Snuff

For sinus infections, toothaches, gum disease, and migraines, this recipe works wonders. All ingredients should be ground and dried. Mix seven parts goldenseal root powder with seven parts bayberry bark powder, one part cayenne pepper powder, and one part garlic powder. Apply directly to infected tooth, gum infection, or sniff hard for sinus infections, deep infections within the jaw, or migraines. Now hold on for dear life.

You can also purchase Shillington’s Herbal Snuff here.

Poultice

Mix equal parts cayenne pepper (powder), mullein leaves, and slippery elm powder. Add apple cider vinegar to dampen the mixture.

Capsules, Liquid, or Powder

It depends on the application. Powdered cayenne pepper is simple to use and has a great amount of vitamins, minerals and other nutrients. Liquid cayenne can have increased potency due to the nature of tinctures, and in emergency situations liquid cayenne can be much easier to administer. Capsules are great for getting many of the benefits of cayenne without the taste, but do be careful. Too many capsules of cayenne on an empty stomach can cause nausea just like taking it in another form. The only difference is a ten minute delay.

What Type of Cayenne To Use

The spiciness of peppers is measured in Scoville Heat Units (S.H.U). While this article mentions cayenne almost every time it refers to the spicy peppers, any hot pepper with a high Scoville heat unit has the awesome health benefits we’re discussing within the article.

Most cayenne sold in stores is about 35,000 S.H.U. This is not strong enough to get the best results for injury applications, pain relief, or heart and stroke conditions. But it’s fine for daily use to help prevent health issues and promote vitality.

Scoville Heat Units

Chile Pepper Heat Range
All Sweet Bells 0
Hot Navajo 50 ~ 150
Paprika-Super Red 50 ~ 200
Hot Cherry 50 ~ 500
Avalon Button 100 ~ 500
Babura Zelena 100 ~ 500
Baldi 100 ~ 500
Cachucha 100 ~ 500
Cambuci 100 ~ 500
Catarina 100 ~ 500
Chilhuacle 100 ~ 500
Corbaci 100 ~ 500
Criollo 100 ~ 500
Feher Ozon Paprika 100 ~ 500
Frutka 100 ~ 500
Georgescu Chocolate 100 ~ 500
Guajilla de Zihutenejo 100 ~ 500
Karlo 100 ~ 500
Keystone Giant 100 ~ 500
NuMex Sunburst 100 ~ 500
Pepperoncini 100 ~ 500
NuMex Eclipse 300 ~ 500
Sonora 300 ~ 600
Holy Mole 400 ~ 700
NuMex Suave Orange 500 ~ 850
NuMex Suave Red 500 ~ 850
El-Paso 500 ~ 700
Santa Fe Grande 500 ~ 750
Cubanelle 300 ~ 1,000
Agua Blanca 500 ~ 1,000
NuMex R Naky 500 ~ 1,000
Ametista 500 ~ 1,000
Beaver Dam 500 ~ 1,000
Bedgi 500 ~ 1,000
Biquinho 500 ~ 1,000
Brinco de Princesa 500 ~ 1,000
Calistan 500 ~ 1,000
Escabeche 500 ~ 1,000
Gana Redonda 500 ~ 1,000
NuMex Sunflare 500 ~ 1,000
NuMex Sunglo 500 ~ 1,000
NuMex Sunrise 500 ~ 1,000
NuMex Twilight 800 ~ 1,000
Peppadew 900 ~ 1,200
Romanian Hot 800 ~ 1,400
Georgia Flame 1,000 ~ 1,500
Achar 1,000 ~ 1,500
Aji Panca 1,000 ~ 1,500
Almapaprika 1,000 ~ 1,500
Dedo de Moca 1,000 ~ 1,500
Mulato Isleño 1,000 ~ 1,500
TAM Mild Jalapeno 1,000 ~ 1,500
Poblano 500 ~ 2,000
Espanola 1,000 ~ 2,000
Ancho 1,000 ~ 2,000
Mulato 1,000 ~ 2,000
Pasilla 1,000 ~ 2,000
NuMex Española 1,500 ~ 2,000
Anaheim 500 ~ 2,500
Sandia 500 ~ 2,500
Cascabel 1,000 ~ 2,500
Poinsettia 1,300 ~ 2,500
Aji Andina 1,000 ~ 2,500
Aji Benito 1,000 ~ 2,500
Alcalde 1,300 ~ 2,500
Ammazzo 1,300 ~ 2,500
Calabria 1,300 ~ 2,500
NuMex Big Jim 1,500 ~ 2,500
Rocotillo 1,500 ~ 2,500
Peter 1,500 ~ 2,500
Pulla 700 ~ 3,000
Puya 900 ~ 3,000
Merah 2,000 ~ 3,200
NuMex Joe E. Parker 1,500 ~ 3,500
Espelette 1,200 ~ 4,000
Cascabella 1,500 ~ 4,000
San Ardo 1,500 ~ 4,000
Big Jim Heritage 2,000 ~ 4,000
Brazilian Starfish 2,000 ~ 4,000
Espanola Improved 2,000 ~ 4,000
Dhamraj 3,500 ~ 4,300
Caloro 1,000 ~ 5,000
Cyklon 1,000 ~ 5,000
Nosegay 1,000 ~ 5,000
NuMex Centennial 1,000 ~ 5,000
Pimientos de Padrón 1,000 ~ 5,000
Bulgarian Carrot 2,000 ~ 5,000
NuMex Primavera 2,000 ~ 5,000
Ubatuba Cambuci 2,000 ~ 5,000
Atomic Heart 2,500 ~ 5,000
Azr 2,500 ~ 5,000
Baccio di Satana 2,500 ~ 5,000
Bermuda 2,500 ~ 5,000
Bouquet 2,500 ~ 5,000
Cenoura Búlgara 2,500 ~ 5,000
Cereja 2,500 ~ 5,000
Chilaca 2,500 ~ 5,000
Chilcostle 2,500 ~ 5,000
Chile de Cuscutlan 2,500 ~ 5,000
Chintexle 2,500 ~ 5,000
Cochabamba 2,500 ~ 5,000
Cochiti 2,500 ~ 5,000
Costeño 2,500 ~ 5,000
Costeño Amarillo 2,500 ~ 5,000
Dhanraj 2,500 ~ 5,000
Equador Roxa 2,500 ~ 5,000
Floral Gem 2,500 ~ 5,000
Fogo Explosivo 2,500 ~ 5,000
Fresno Supreme 2,500 ~ 5,000
Goan 2,500 ~ 5,000
Golden Nugget 2,500 ~ 5,000
Guajillo 2,500 ~ 5,000
Gulbarga 2,500 ~ 5,000
Guntur 2,500 ~ 5,000
Hari Mirch 2,500 ~ 5,000
Hidalgo 2,500 ~ 5,000
Huachinango 2,500 ~ 5,000
Huasteco 2,500 ~ 5,000
Huatulco Puntado 2,500 ~ 5,000
Inca 2,500 ~ 5,000
Inchanga 2,500 ~ 5,000
Isleta 2,500 ~ 5,000
Jemes 2,500 ~ 5,000
Kalia 2,500 ~ 5,000
Kerinting 2,500 ~ 5,000
Kori Sitakame 2,500 ~ 5,000
Mirasol 2,500 ~ 5,000
NuMex Rio Grande 2,500 ~ 5,000
Volcano 2,500 ~ 5,000
Goat Horn 3,000 ~ 5,000
NM 6-4 Heritage 3,000 ~ 5,000
Chimayo 4,000 ~ 6,000
Hatch Green 5,000 ~ 6,000
Barker’s Hot 5,00 ~ 7,000
Chipotle 5,000 ~ 8,000
Fresno 2,500 ~ 8,500
Long Thick Cayenne 6,000 ~ 8,500
Jalapeño 2,500 ~ 8,000
Pretty Purple 4,000 ~ 8,000
Purple Tiger ‘Trifetti’ 4,000 ~ 9,000
Hot Wax 5,000 ~ 9,000
Sandia Hot 7,000 ~ 9,000
Earbob 3,000 ~ 10,000
Hungarian Hot Wax 5,000 ~ 10,000
NuMex Sandia 5,000 ~ 10,000
Puya 5,000 ~ 10,000
Kung Pao 8,000 ~ 10,000
Lumbre Hot 9,000 ~ 10,000
Chili Maya 8,000 ~ 11,000
Abbraccio 5,000 ~ 15,000
Afegã Curta 5,000 ~ 15,000
Aji Cobincho 5,000 ~ 15,000
Balãozinho 5,000 ~ 15,000
Bishop’s Crown 5,000 ~ 15,000
Cseresznye Paprika 5,000 ~ 15,000
Dutch Red 5,000 ~ 15,000
Estrela-do-Mar 5,000 ~ 15,000
Israeli Hot 5,000 ~ 15,000
Jarales 5,000 ~ 15,000
Aji Bento 9,000 ~ 15,500
Hidalgo 6,000 ~ 17,000
Aji Escabeche 12,000 ~ 17,000
Serrano 8,000 ~ 22,000
Tears Of Fire 19,000 ~ 23,600
Peruvian Purple 15,000 ~ 25,000
Tian Ying 18,000 ~ 25,000
Gambia 18,000 ~ 26,500
Stumpy 10,000 ~ 27,000
Bolivian Rainbow 10,000 ~ 28,000
Punjab 21,000 ~ 29,500
Cabai Burong 5,000 ~ 30,000
Cabai Merah Besar 5,000 ~ 30,000
Fish Pepper 5,000 ~ 30,000
Holiday Cheer 5,000 ~ 30,000
Hot Portugal 5,000 ~ 30,000
Inca Red Drop 5,000 ~ 30,000
New Delhi Long 5,000 ~ 30,000
Onza Red 5,000 ~ 30,000
Onza Yellow 5,000 ~ 30,000
Orozco 5,000 ~ 30,000
Royal Black 5,000 ~ 30,000
Black Prince 10,000 ~ 30,000
Takanotsume 10,000 ~ 30,000
Manzano 12,000 ~ 30,000
Shipkas 12,000 ~ 30,000
Abchazskij Ostruyi 15,000 ~ 30,000
Afega Longa 15,000 ~ 30,000
Aji Carmine 15,000 ~ 30,000
Aji Criolla Sella 15,000 ~ 30,000
Assam 15,000 ~ 30,000
Ata Barukono 15,000 ~ 30,000
Australian Latern 15,000 ~ 30,000
Berbere 15,000 ~ 30,000
Beslers Cherry 15,000 ~ 30,000
Bode Amarela 15,000 ~ 30,000
Bombilla Amarilla 15,000 ~ 30,000
Bonanza Brasileira 15,000 ~ 30,000
Bubba 15,000 ~ 30,000
Caballero 15,000 ~ 30,000
Chao Tian Jiao 15,000 ~ 30,000
Cheyenne 15,000 ~ 30,000
Chi Chien 15,000 ~ 30,000
Chile Inayague 15,000 ~ 30,000
Chile Maya 15,000 ~ 30,000
Chile Pepe 15,000 ~ 30,000
Chilito de Simojovel 15,000 ~ 30,000
Chinchi Uchu 15,000 ~ 30,000
Chivato 15,000 ~ 30,000
De Arbol 15,000 ~ 30,000
Dedo de Bahamas 15,000 ~ 30,000
Erva de Bode 15,000 ~ 30,000
Gâmbia Vermelha 15,000 ~ 30,000
Golden Heat 15,000 ~ 30,000
Hahony Kacho 15,000 ~ 30,000
Havaiana 15,000 ~ 30,000
Inca Glow 15,000 ~ 30,000
Inca Laranja 15,000 ~ 30,000
Kim Chi 15,000 ~ 30,000
NuMex Barker’s Hot 15,000 ~ 30,000
Pimenta de Bode 15,000 ~ 30,000
Serrano Tampiqueño 15,000 ~ 30,000
Black Pearl 20,000 ~ 30,000
Chupetinho 20,000 ~ 30,000
Little Elf 20,000 ~ 30,000
Jwala 20,000 ~ 30,000
Dundicut 20,000 ~ 40,000
Beni Highland 31,500 ~ 42,600
Jaloro 30,000 ~ 50,000
Aji 30,000 ~ 50,000
NuMex Luci Fairy 30,000 ~ 50,000
Aci Sivri 30,000 ~ 50,000
Akabare 30,000 ~ 50,000
Aurora 30,000 ~ 50,000
Bonney 30,000 ~ 50,000
Jaloro 30,000 ~ 50,000
Aji 30,000 ~ 50,000
Coban 30,000 ~ 50,000
Cumari 30,000 ~ 50,000
Demre 30,000 ~ 50,000
Desi Teekhi 30,000 ~ 50,000
Dhani 30,000 ~ 50,000
Dieng Plateau 30,000 ~ 50,000
Diente de Perro 30,000 ~ 50,000
Dong Xuan 30,000 ~ 50,000
Dunso 30,000 ~ 50,000
Etna 30,000 ~ 50,000
Faria 30,000 ~ 50,000
Guarani 30,000 ~ 50,000
Hermosillo 30,000 ~ 50,000
DKurnool 30,000 ~ 50,000
Maras Biber 30,000 ~ 50,000
Purple Prince 30,000 ~ 50,000
Lemon Drop 30,000 ~ 50,000
Tabasco 30,000 ~ 50,000
Cayenne 30,000 ~ 50,000
Fiji 30,000 ~ 50,000
Filius Blue 30,000 ~ 50,000
Pusa Jwala 30,000 ~ 50,000
Urfa Biber 30,000 ~ 50,000
Santaka 40,000 ~ 50,000
NuMex Piñata 40,000 ~ 50,000
Super Chile 40,000 ~ 50,000
African Pequin 40,000 ~ 57,000
Piquin 40,000 ~ 58,000
Prik Kee Noo 50,000 ~ 70,000
Tien Tsin 50,000 ~ 70,000
NuMex XX Hot 60,000 ~ 70,000
Yatsafusa 50,000 ~ 75,000
Red Amazon 55,000 ~ 75,000
Haimen 70,000 ~ 80,000
Suryaki Cluster 65,000 ~ 81,400
Chiltecpin 60,000 ~ 85,000
Ring of Fire 70,000 ~ 85,000
Cili Goronong 50,000 ~ 100,000
Aji Charapa 50,000 ~ 100,000
Thai 50,000 ~ 100,000
Diablo Grande 60,000 ~ 100,000
Malagueta 60,000 ~ 100,000
Charleston 70,000 ~ 100,000
Pico de Pajaro 70,000 ~ 100,000
Merah 85,000 ~ 100,000
Aji Cito 85,000 ~ 108,000
Bahamian 95,000 ~ 110,000
Tabiche 85,000 ~ 115,000
Bahamian 95,000 ~ 110,000
Assam 75,000 ~ 121,000
Carolina Cayenne 100,000 ~ 125,000
Thai Dragon 75,000 ~ 140,000
Limo Blanco 100,000 ~ 150,000
Cajamarca 125,000 ~ 150,000
Kumataka 125,000 ~ 150,000
Sparkler 100,000 ~ 160,000
Rooster Spur 120,000 ~ 170,000
Ecuador Hot 145,000 ~ 186,000
Bahamian 125,000 ~ 300,000
Jamaican Hot 100,000 ~ 200,000
Birds Eye 100,000 ~ 225,000
Maori 80,000 ~ 240,000
Quintisho 100,000 ~ 240,000
Pimenta de Neyde 100,000 ~ 250,000
Rocoto / Manzano 125,000 ~ 250,000
Madame Jeanette 175,000 ~ 250,000
Tepin (Wild) 100,000 ~ 265,000
Texas Chiltepin 100,000 ~ 265,000
Datil 100,000 ~ 300,000
Zimbabwe Bird 180,000 ~ 300,000
Devil Tongue 125,000 ~ 325,000
Fatalii 125,000 ~ 325,000
White Habanero 130,000 ~ 325,000
Orange Habanero 150,000 ~ 325,000
Scotch Bonnet 90,000 ~ 325,000
TigrePaw-NR 265,000 ~ 348,000
Adjuma 150,000 ~ 350,000
Caribbean Red 120,000 ~ 400,000
Choclate Habanero 325,000 ~ 425,000
Aribibi Gusano 300,000 ~ 470,000
Aji Chombo 100,000 ~ 500,000
Pingo de Ouro 100,000 ~ 500,000
Red Savina Habanero 350,000 ~ 575,000
Habanaga 500,000 ~ 800,000
Nagabon 750,000 ~ 800,000
Raja Mirch 800,000 ~ 900,000
Dorset Naga 800,000 ~ 970,000
Naga Morich 770,000 ~ 1,034,910
Infinity 800,000 ~ 1,067,286
Naga Gibralta 900,000 ~ 1,086,844
Naga Viper 800,000 ~ 1,382,118
Trinidad Scorpion 1,029,000 ~ 1,390,000
Naga Jolokia “Ghost Pepper” 1,020,000 ~ 1,578,000
Choclate 7 Pot 1,169,000 ~ 1,850,000
Moruga Scorpion 1,200,000 ~ 2,009,231
Carolina Reaper 1,200,000 ~ 2,100,000
Common Pepper Spray 2-3,000,000
Police Grade Spray 5,300,000
Homodihydrocapsaicin 8,600,000
Nordihydrocapsaicin 9,100,000
Pure Capsaicin 15-16,000,000

For amazing results using cayenne, or for emergency treatments, or injury pain relief and healing, go with 100,000 S.H.U. or more. Habanero peppers that you can find in most grocery stores are about 350,000 S.H.U. And tinctures sold on Green Lifestyle Market are over 100,000 SHU.

The more potent your cayenne tincture, the less you will need to use. This is important because it may not be possible to get a person in the middle of a stroke or a heart attack to drink a full cup of cayenne tea.

For cayenne capsules check out:

Cayenne Pepper • (500mg) 100c – Now Foods

Cayenne Extra Hot 100,000 HU • 100c – Nature’s Way

And for liquid cayenne check out:

Capsicum annuum (cayenne extract) – Wise Woman Herbals (8 & 16 ounces)

Shillington’s Cayenne Tincture (1 ounce)

Natural Remedies with Cayenne

The list of ailments cayenne can help with are staggering, but there are caveats to be aware of, aside from the burn. Be sure to check out the warnings at the end of the article.

Shingles

For relief from shingles, cayenne may be ingested and applied as a cream. Capsaicin compounds block pain signals from nerves just under the skin. Apply to blisters several times a day. We advise you first test the cream on a small area of skin to insure there is no adverse reaction.

Diabetes

Diabetes wreaks havoc on the circulatory system. Neuropathy and tissue death of the extremities may result. Current research suggests capsaicin encourages regeneration of damaged nerves and improves circulation, which helps prevent infections such as foot ulcers that may lead to complications and subsequent amputations.

Animal trials of capsaicin injections (for animals with Type 1 diabetes) show decreases in blood sugar levels, restoration of normal insulin, and when neuropeptides are added, an elimination of symptoms for several months.

Metabolism/ Weight Loss/Fat Oxidation

Cayenne pepper is an appetite suppressant that also boosts metabolism.

In a 3-month study published in the British Journal of Nutrition in 2003, participants who were given 135 grams of capsaicin a day burned more body fat than those participants who were given a placebo.

While it can be taken in capsule form, other research has shown that eating it with food–actually tasting it, is most beneficial for weight loss.  Tasting it also resulted in fewer food cravings.

It is important to note that long term use may decrease cayenne’s effectiveness in weight loss, as the study conducted showed that the greatest benefit was seen in those who did not regularly eat spicy foods.

Psoriasis

Capsaicin helps relieve the pain and itching of psoriasis by blocking the communication system of sensory nerves. Studies have also shown that capsaicin cream, used for a week or more, can result in healing the skin–no more psoriasis plaques. Be sure to avoid mucous membranes and the eyes.

Colds and Allergies

Cayenne pepper has anti-inflammatory properties and is rich in quercetin, a bioflavonoid that prevents the release of histamines and other inflammatory chemicals that cause allergy symptoms. It also helps break up and loosen mucous, eases the pain of a sore throat, clears sinuses, and helps kill infection including viruses.

High Cholesterol

According to an Australian research team published in the British Journal of Nutrition, cayenne pepper dilates blood vessels and can lower cholesterol. Capsaicin causes LDL to resist oxidation for a longer period, which reduces the risks of heart attacks, high blood pressure, and stroke. Capsaicin also cleans the arteries, helping to flush excess LDL cholesterol and fatty triglycerides.

Blood Pressure

Cayenne is a popular home treatment for mild high blood pressure. Due to its ability to improve circulation and dilate blood vessels, cayenne works very quickly to bring down blood pressure in people who are not using drugs (like smoking tobacco) that raise the blood pressure. For the same reason, ingesting cayenne can help those who suffer from cold hands and feet.

Arthritis

Ointments applied topically offer temporary relief and some long-term benefits for those suffering from the pain of arthritis. Taking it internally offers benefits as well and is better for long-term results, but the effects are not as noticeable or as fast.  Capsaicin triggers the release of endorphins in the brain, which has a pain relieving effect similar to that of morphine. Check out the cayenne cream recipe above for immediate arthritis relief or try the Deep Tissue Repair Oil.

Cancer

Multiple clinical studies in conducted in Japan, England, and the United States has shown capsaicin forces cancer cells to self-terminate. Ingest regularly and also, for skin cancer, apply topically. Along with a detox, a healthy diet full of fresh organic raw produce and a few other natural cancer cures, cancer is rarely something that anyone need fear. Check out our issue that we dedicated to natural cancer remedies for more information.

Ulcers and Digestive Issues

Due to the fact that cayenne pepper is spicy, many people were under the impression that it causes ulcers. This was due to the fact that most people who eat conventionally get their spicy food in the form of junk food that causes ulcerities. Avoiding junk food is imperative to anyone who wants to heal their digestive system, and capsaicin actually heals stomach and intestinal ulcers. Capsaicin improves digestion by stimulating the peristaltic movement of the intestines, helps to regulate stomach secretions, works as a pain reliever to relieve ulcer caused pains, and can reduce the amount of acid your stomach produces. Capsaicin also kills the bacteria that cause ulcers including H. pylori.  More than just a treatment for ulcers, it treats health issues such as abdominal cramps, acidity, gas and bloating. It also helps with urine elimination and bowel evacuation.

Heartburn

The spice can relieve heartburn and indigestion, but apple cider vinegar works faster and is much easier to take. For a serious case of indigestion, try 4 ounces of apple cider vinegar with a pinch of cayenne.

Headaches & Migraines

Cayenne tea in the morning (or cayenne in any food) can prevent headaches, including migraines. But if you need to get rid of an existing migraine, or you need to stop one that is just getting started, snorting cayenne, while “hardcore” and not for the faint of heart, is one of the few migraines remedies that has been shown to provide immediate relief for most people.

Hemorrhaging, and Open Wounds, Cuts

During the civil war, where shrapnel injuries were common, amputations were performed regularly. Some of the doctors would apply ground cayenne to the open wounds gushing with blood. But do not ingest cayenne when bleeding badly, as this is not the best time to utilize its blood thinning properties. But when used externally on a wound, cayenne pepper is a vasoconstrictor, which means it tightens the blood vessels.

On an open wound, slap copious amounts of cayenne pepper and hold it down with pressure for one minute. Within the first 10 seconds, the smaller veins and arteries will stop bleeding, and in about 60 seconds, larger arteries will slow or stop bleeding as well.

With cases of severe menstrual issues or post childbirth, women can develop uncontrolled bleeding. An old remedy was to mix one cup of warm water with 6 tablespoons of cayenne pepper. Use a turkey baster to inject the cayenne mixture into the vagina hold it in for as long as the person can stand it.

Capsaicin has other healing properties as well,and should be used to speed the healing. It reduces the likelihood of infection in small cuts. Again, it’s a great topical pain reliever.

Fainting

When a person is feeling faint, light headed, and about to pass out, or just need a wake-me-up, taking cayenne orally in liquid or powdered form will snap the person to attention, and can even revive one who has completely fainted and is unconscious.

Circulation – Cardiovascular

Cayenne helps arteries, veins, and capillaries regain elasticity. It also helps regulate the flow of blood in the whole body from head to feet. Cayenne strengthens the pulse and boosts the overall health of the entire cardiovascular system. For increased energy, better detoxification, reduction of cold hands and feet, and to promote overall healing, better blood circulation is a requirement.

Heart Attack & Stroke

A heaping tablespoon of cayenne tincture (or extract) in a glass of warm water, or 10 dropperfuls (half oz.)is the treatment/dosage needed for someone having a heart attack or a stroke. If drinking a glass of fluid is not possible, apply cayenne drops directly into the mouth. This is where a more powerful extract like habanero could come in handy. The higher Scoville units of around 100,000 to 400,000 are ideal.

It’s best to know if the person suffering is on blood thinning medications before using cayenne, but with a very serious stroke or a heart attack, it really is worth the risk. See below for precautions to be aware of.

For anyone with heart conditions or at risk for a stroke, we recommend you always have Shillington’s Heart Formula. Keep it with you at all times in case of an emergency, and take two dropperfuls three times a day

Hair Regrowth

The most common cause of alopecia is poor blood circulation. Cayenne pepper, when applied topically, increases blood circulation. Start with ¼ a cup of fresh onion juice, ¼ a cup of fresh ginger juice, and 1/4 a cup of olive oil or coconut oil (may need to melt at a low heat in order to mix). Add two tablespoons of cayenne powder or a liquid cayenne. Mix well, and apply directly to scalp. If hair is long, take the time to message into scalp. This remedy works amazingly well, but it takes a few months to see the results. It’s also really good for your hair! Refrigerate when not in use, but try to use it all up within a day, as the fresher the juice, the more potent the formula.

Skin Conditions

Cayenne prevents and treats acne by increasing blood flow to the skin and by killing pimple causing fungi and bacteria. Cayenne pepper is rich in vitamin C, vitamin Em and several anti-oxidants that help to heal the epidermis. Apply topically, and ingest as well, because ingesting cayenne pepper has shown to result in a considerable decrease in acne on the skin.

Hemorrhoids

Hemorrhoids are inflammation of the veins in the anus and rectum. Cayenne pepper is a powerful anti-inflammatory. You can apply directly to the affected area for best results. This will burn. It will itch. It is not pleasant. But it works faster than ingesting cayenne. We recommend doing both if you can handle it (and if possible).

Sinus Infection

Cayenne pepper is an excellent home remedy for a sinus infection. It helps to break and flush out mucus. Take a few pinches of cayenne pepper powder and dab inside your infected nostril. It’s better if you apply this remedy at night just before going to the bed.

For a serious and/or chronic sinus infection, try Shillington’s Herbal Snuff. With goldenseal root powder, bayberry bark powder, cayenne pepper powder, and garlic powder, it’s going to burn like holy hell, but it clears the sinuses and kills the infection. You can make your own (see recipe above) or purchase Shillington’s Herbal Snuff here.

Sore Throat

A very effective remedy for sore throats is to gargle with apple cider vinegar, a pinch of unrefined sea salt, and cayenne. This will not only help kill the bacteria, fungi, or virus causing the sore throat, but it will also attract blood to the tonsils to help healing.

Toothaches

Toothaches are caused by an infection. Kill the infection and attract blood flow to the area with a remedy that is pretty tough to take, but it works amazingly well! Take a pinch of cayenne, a few drops of clove oil, a crushed clove of garlic, and some oil of oregano, and mush and mix it all together. Apply directly to the pain, and smear around it as well. Breathe through your mouth and hold it as long as you can, but no more than 5 minutes. It’s painful, but not nearly as painful as a bad toothache, and it will provide immediate relief. Do this three times a day and your toothache will be a thing of the past.

Side Effects and Warnings

You need to stop taking cayenne (and garlic, and any other foods that thin the blood) 7 days before surgery due to the blood thinning properties.

If you are allergic to latex, bananas, kiwi, chestnuts, or avocados, you may also be allergic to cayenne.

Anyone taking blood thinner medications should avoid cayenne and other peppers with high levels of capsicum due to increased the risk of blood vessels rupturing, which may lead to uncontrolled hemorrhaging.

If large amounts of cayenne are ingested after a heart attack or stroke, there is the possibility of an increased risk of an injury known as reperfusion. When blood supply is cut off from tissues long enough, tissue death can occur due to lack of oxygen. When the blood supply is then restored, this leads to inflammation and tissue destruction in part from oxidative damage from the increase of blood and oxygen back to the tissues. It has not been proven, but in theory one could increase the damage from reperfusion injuries by increasing blood flow to the dead tissues. In our opinion the risks are worth the benefits, but the theory is sound and we would be remiss if we didn’t mention it.

The Best Herbs and Spices

I have four herbs and spices I consume regularly: Garlic, turmeric, cayenne, and ground papaya seed. Cloves and cinnamon are two more spices that I plan to do a better job of incorporating. I eat papaya seeds raw, never cooked, as the benefit is the enzymes which are killed by heat. I eat many of the other seasonings raw, too. For instance, I cook rice and beans with many seasonings and then add more after the beans are done cooking and have cooled off so I can get the raw-food health benefits. Find a good, high quality source for these herbs and spices and get them into your diet as much and as often as you can, and your health will improve dramatically.

Recommended Products:
Further Reading:
Sources:



Garlic – The Most Amazing Herb On The Planet

If I were allowed only one herbal remedy to treat medical conditions, it would be raw, organic garlic.

Garlic is nature’s antibiotic and more. Garlic kills (removes, eliminates, reduces) bacteria, colds, flus, viruses, parasites, inflammation, warts, fungi, and plagues.

The Benefits of Garlic

garlic infographic

  • Kills kidney infections
  • Kills urinary tract infections
  • Inhibits leukemia
  • Kills and expels worms
  • Increases insulin production
  • Kills athletes foot (apply externally and take internally)
  • Dramatically lowers cholesterol
  • Helps with weight control and weight loss
  • Reduces and regulates blood sugar
  • Reduces high blood pressure
  • Kills cancer cells (has been proven in numerous lab studies)
  • Treats acne (apply externally and take internally)
  • Soothes psoriasis (apply externally)
  • Kills cold sores (apply externally)
  • Removes heavy metals from the body
  • Strengthens the immune system
  • Kills strep throat
  • Kills tooth infections

Things to Know when Using Garlic

Garlic Breath

If you stink when consuming raw garlic this should quit happening when the digestive system gets healthier.  Garlic + toxins = stink.

When the toxins are all gone, so is the stink. It is very beneficial when your eyes water while cooking with garlic or onions. The properties that make your eyes water actually cleanse and help kill eye infections. Garlic is great for just about every health condition.

Related: How To Heal Your Gut

Chopping Garlic Before Eating

Two components of garlic, a sulfur-based compound called alliin, and the enzyme alliinase, are kept separate within garlic. But when the cells are ruptured these elements are released, allowing them to come in contact and form a powerful new compound called allicin. This compound is responsible for many of the health benefits garlic is known for, along with its pungent smell and bite. The more the garlic is chopped (minced, pressed, etc.), the more allicin is produced. After cutting the garlic, let it sit for a couple of minutes to allow the chemical process to take place.

Personally, I take a different approach to receive the same results. To maximize the effectiveness of garlic, try chewing it for at least one minute while breathing in and out of your mouth. Chew for as long as you can, continuing to let the air in as you go.

How Cooking Affects Nutrients

Heating garlic without letting it sit has been found to deactivate the enzyme that is responsible for the formation of alliicin. However, if you have allowed your garlic to sit for 5-10 minutes, you can cook it on low or medium heat for a short period of time (up to 15 minutes) without destroying the alliicin. This is because letting it sit not only ensures the maximum synthesis of the alliicin, but also makes it more stable and resistant to the heat of cooking. – The Worlds Healthiest Foods

Cooking for:

  • 5-15 minutes — minimal loss of nutrients
  • 15-30 minutes — moderate loss of nutrients
  • 45+ minutes — substantial loss of nutrients

Garlic Burns

Yes, it can actually burn you. When using garlic topically, be cognizant of this and remove garlic when finished with treatment. Don’t leave raw garlic pieces on the skin too long. When using garlic to remove a splinter for instance (see below) you may want to check every 15 to 20 minutes to make sure the skin is not burning.

Garlic left on an open wound can burn within a few minutes.

Personal Story from Michael Edwards

In Los Angeles there was a spider with a bad attitude in our apartment. He bit me nine times over the course of four nights. I do not know what kind of spider it was, but he was nasty, and five of those bites got very infected. I’m not one to get infections easily, but the spider that bit me was a potent little bastard! The bites were on my left arm near my elbow. I couldn’t move my elbow and I was starting to look like an Ebola virus victim. One of the bites was so bad that there was almost a third of a cup of green and greenish yellow, thick, oozing puss that I spent 5 hours carefully extracting, only to have it fill up the next day. I was taking tons of supplements and eating well; I was doing everything I could to ensure I did not get an infection, but this toxin the spider bit me with was unrelenting. I was also using some of the most potent herbs I knew of, putting them directly into the huge hole left behind from the puss extraction. During the third time (seven days after the bite) of removing the puss (I was cutting open my arm and literally digging into the infection, scooping out this nasty pussy junk), I noticed streaking. Blood poisoning. So I decided to take drastic measures. I knew it would burn me badly, but I filled up the hole with garlic. I shoved a total of four large minced cloves into the infection, which gives you an idea of the massive size of the hole that was there on my arm just below my elbow. Then I bandaged the wound.

It itched so badly that night, but my whole arm hurt and itched so much already that the garlic itch didn’t matter to me. I taped my hands in my sleep so my fingers wouldn’t claw off the bandage while scratching in my sleep.

The next day I awoke to a huge purple welt. It was three times the diameter of a quarter, and it looked like something had eaten a huge chunk of my arm. It was ghastly! But it was also uninfected! I had no itch, and very little pain right there, unlike the other bites.

The other bites had to be drained for infection a few times, even well after the wound closed. I did not do the garlic trick with them, as the scar that I thought might be permanent was massive and disturbing to look at. It took a month for the other spider bites to heal, and it took 6 weeks for the garlic wound to completely heal leaving a very large scar.

But here is what I found most interesting: today, one year later, every single spider bite left a scar, except the big one. The one I put the garlic into is less visible than the others. As massive and nasty as it was during the slow healing process, the permanent damage done was less than that of even the relatively insignificant other bites.

Related: Best Supplements To Kill Candida and Everything Else You Ever Wanted To Know About Fungal Infections

Growing Garlic

This amazing herb is easy to grow and is the best organic pest repellent you can have in your garden. Growing it interspersed throughout your yard will keep away unwanted visitors. In the fall, plant cloves with the tips pointing up, four inches deep, and six inches apart in direct sun. Watch them pop up in the spring and harvest when the tops start to turn brown. Hang them in bundles or braids in a dry place. Next year, plant the biggest cloves to keep improving the strain, and then eat the smaller ones.

Companion Planting

Garlic, in close proximity, will benefit cabbage, cane fruit, fruit trees, roses, and tomatoes. Keep away from beans, peas, sage and asparagus.

When planting garlic around vegetable companions, scatter the onion and garlic plants to minimize infestation by onion/garlic pests such as onion maggots.

The Garlic Game

When everybody in the house is sniffling, coughing and blowing their noses constantly, its time to play the garlic game. First you get the game materials together. Every player needs one large glass of water and a handful of peeled garlic cloves. Spin a clove to see who goes first. The first player puts one clove of garlic in their mouth and chews as fast as he or she can, then swallows it down with a sip of water. Player 2 does the same. The first one to refuse garlic loses and has to eat 3 cloves or stay sick as a penalty.

Whoever eats the most garlic wins. Anyone who eats an entire bulb is the ultimate winner. However, I do recommend you have some food in your stomach before playing this game, as raw garlic on an empty stomach can cause nausea and vomiting.

You may think that chewing raw garlic is intense and hard to do, but try it. It’s not as bad as you think, and it’s nowhere near as intense as our chili pepper contest.

Recommended: How to Cure Lyme Disease, and Virtually Any Other Bacterial Infection, Naturally

More Things Garlic Can Do

This miracle herb has a few more tricks up its sleeve:

Treat Alopecia

Thanks to the allicin, garlic (and onions for that matter) have been shown to reduce hair loss and help regrow hair. Slice garlic and let it set for a couple of minutes to maximize the allicin. Take the sliced garlic and rub on the scalp, squeezing as you go for the most benefit. You can also infuse oil with garlic and massage it into your scalp.

Remove a Splinter

Place a slice of garlic over the opening of the splinter entry and cover with a bandage.

Glass Repair

For cracked glass, rub some crushed garlic clove juice on the crack. Wipe away any excess.

Got Any Other Garlic Tricks?

It’s a powerful substance. Be careful, use common sense, and listen to your body when treating ailments and conditions with garlic. It’s an amazing herb and should be treated with the respect it deserves. If you know of anything else we should include in this garlic article, please let us know by leaving a comment.

Recommended Reading:




McDonalds Buys Our Nation’s Health

This story should not surprise me, but it does. Sort of. Kiera Butler wrote an article for Mother Jones titled, “I Went to the Nutritionists’ Annual Confab. It Was Catered by McDonald’s.”

One recent Friday afternoon, in a Mariott Hotel ballroom in Pomona, California, I watched two women skeptically evaluate their McDonald’s lunches. One peered into a plastic bowl containing a salad of lettuce, bacon, chicken, cheese, and ranch dressing. The other arranged two chocolate chip cookies and a yogurt parfait on a napkin. “Eww,” she said, gingerly stirring the layers of yogurt and pink strawberry goop. The woman with the salad nodded in agreement, poking at a wan chicken strip with her plastic fork.

When I asked how they were liking their lunches, both women grimaced and assured me that they “never” go to McDonald’s. So why were they eating it today? Well, they didn’t really have a choice. The women were registered dietitians halfway through day two of the annual conference of the California Dietetic Association (CDA). They were hoping to rack up some of the continuing education credits they needed to maintain their certification. McDonald’s, the conference’s featured sponsor, was the sole provider of lunch. “I guess it’s good to know that they have healthier options now,” said the woman with the salad.

She mentioned some of the other sponsors included Coca-Cola, Hershey, Yum Brands, Kraft, and Wal-Mart, and more. Basically it was a who’s who of major corporations and special interests groups that are poisoning our health.

Our country has an obesity epidemic. We have several other health issues that can be classified as epidemics as well. And it’s no wonder. The professionals, the people who make the menus for our children, the people who teach us how to eat right, the people who write the books on the subject, get their information, and often times, their salaries, from the very companies that profit on our ignorance.




Marijuana Laws by State

 

Click here for full size map.

What is Marijuana Decriminalization?

Marijuana decriminalization eliminates criminal penalties, such as extended incarceration for possession of smaller amounts of cannabis.

The typical penalties for people caught possessing marijuana within decriminalized limits (these limits may be anywhere from 10 to 100 grams depending on the state’s laws) are fines, usually a few hundred dollars. For first offenses, short jail sentences may also be imposed in states with stricter decriminalization laws. Subsequent offenses, and people caught with possessing larger amounts of marijuana (outside the decriminalized limits), typically receive much harsher penalties.

Decriminalization and medical marijuana laws are a step in the right direction, but we feel that marijuana should be legal in every state.  Polls show that the majority of public opinion has finally moved in this direction as well.

The problem is that lawmakers, by nature, are generally conservative, and typically slow to respond (more often than not, they didn’t get to where they are by being forward, progressive thinkers). They need to hear from us! If you think that marijuana should be legal, like we do, call your local representatives and let them know how you feel.

States That Have Decriminalized Marijuana:

  • Alaska
  • Arizona
  • California
  • Connecticut
  • Maine
  • Massachusetts
  • Montana
  • Nevada
  • Oregon
  • Rhode Island
  • Vermont

States That Allow Medical Marijuana:

  • Alaska
  • Arizona
  • California
  • Colorado
  • Connecticut
  • Delaware
  • Hawaii
  • Illinois
  • Maine
  • Maryland
  • Massachusetts
  • Michigan
  • Montana
  • Nevada
  • New Hampshire
  • New Jersey
  • New Mexico
  • Oregon
  • Rhode Island
  • Vermont
  • Washington
  • Washington DC

States That Have Legalized Marijuana:

  • Colorado
  • Washington

THC InfographicDo you have a correction or an update for us? If so, please comment and help us keep this page up to date.

For more information on marijuana laws check out our sources:




How Raw Milk Can Be Dangerous & Where It Is Legal

Many in the natural health community point to the laws against raw milk as an example of how our healthier choices are being stripped away from us. For most of us, it’s no secret that pasteurizing and homogenization of milk turns it into a product that feeds parasites, causes allergies, and should be avoided. But within our natural health community there is considerable debate about whether or not raw milk is good for you. Some say it is a powerful super-food that can cure what ails you. Others say that we were not meant to ingest milk products as adults, and any and all animal milks are bad for you. Another common and very logical argument is that humans should drink human milk and cows, with their multiple stomachs and radically different digestive systems, should drink cow milk. End of story. It certainly makes sense that cow’s milk is formulated for cows and this is why cow’s milk is bad for humans. But raw milk advocates say that when milk is pasteurized and/or homogenized, the enzymes needed for humans to digest cow’s milk are destroyed. They argue that raw milk is easy to digest and very beneficial.

Podcast: Green Divas Interviews Michael Edwards about Raw Milk

Is Raw Milk Dangerous?

It certainly can be! When you are drinking cows milk from a conventional dairy farmer, you are drinking milk that was often contaminated with e-coli, salmonella, and a host of other pathogens. Not to mention puss, antibiotics, growth hormones, and many other ingredients you don’t want any part of. This is milk from cows that are stuck in a small pen virtually their whole lives, fed acidifying grains, injected with a wide array of drugs, and continually impregnated, while having it’s calf taken away at every birth. Factory farming practices are the source of e-coli and salmonella outbreaks, and these mutated superbugs do not exist naturally in nature. Raw milk from a conventional farmer is not fit for human consumption, and is in fact very dangerous. It should be illegal. But, for that matter, many of the conventional farming practices we use should be illegal.

It’s a whole other story when you drink raw milk from a healthy cow. If the cow was grass fed, and is healthy, the milk is healthy. If you have not developed an allergy to milk (due to consuming conventional milk), raw, whole  milk from a small farm that does things the right way can have amazing health benefits. And yes, we mean whole milk, not skimmed. The fat has nutrients needed to help digest the milk, and the fat is very beneficial to us. But it’s not easy to find raw milk. Even if you can find it, you may not be able to just walk up and buy it. Many people get their raw milk legally by purchasing a share of a cow, and therefore take their share of the milk produced. In some states there is a loophole allowing people to purchase raw milk for animal consumption only. Below is a chart showing raw milk laws as of May 2014, information courtesy of  Farm to Consumer Legal Defense Fund.

Where and How Can You Buy Raw Milk?

Raw Milk Retail Sales Legal

States that allow sales in retail stores but require a permit allowing sales on/off farm and at farmer’s markets.

Arizona, Idaho, New Mexico, South Carolina, California, Maine, Oregon*, Washington, Connecticut, New Hampshire, Pennsylvania * Goat & sheep milk only

Raw Milk On-farm Sales Legal with License

Massachusetts, South Dakota, Wisconsin, Missouri, Texas, New York, Utah * Sales are legal at retail store if producer owns and operates store** Sales are legal at retail store if producer has majority ownership in store

Raw Milk On-farm Sales Without License Legal

Arizona3, Minnesota, Nebraska, Oregon1, Illinois, Mississippi1,2, New Hampshire3,4,6, Vermont3,4, Kansas, Missouri4, Oklahoma3* * Limit on volume of goat milk sales

Raw Milk Via Herdshares(Otherwise Known As Cowshares)

Legal by statutea, regulationb, court decisionc, or written policyd

Alaskab, Michigand, Tennessee,a,8 Coloradoa*, North Dakotaa, Wyomingb*, Idahoa*, Ohioc * Farms operating share program need to be registered with the state

Raw Milk Sales for Human Consuption Illegal

Alabama7,8, Indiana7,8, Montana, Virginia7, Deleware, Iowa, Nevada*, West Virgini, Florida8, Kentucky2,5,7, New Jersey, Georgia8, Louisiana, North Carolina8, Hawaii, Maryland, Rhode Island2,5 1 – Limit number of lactating animals 2 – Only sales for goat milk are legal 3 – Limits sales by volume 4 – Delivery is legal 5 – By prescription only 6 – Sale at farmer’s markets legal 7 – No law on herd shares either for or against 8 – Sale of raw milk for pets legal

For more information on raw milk sales, check out State-by-State Review of Raw Milk Laws. Please verify your own state’s laws before purchasing raw milk. This information is not legal advice. If you choose to consume raw milk, we ask that you do your best to ensure a higher level of humane treatment is given to the animals. For conventional farms, and many organic farms, a dairy cow’s life is an incredibly sad existence. The practice involves continually impregnating the cow, taking away her children, and taking all of her milk for sale. This is simply inhumane. My conscience would feel better about eating a steak than drinking a glass of milk from this kind of farm. When shopping for raw milk, whether it be from cows, goats, or sheep, pay a higher price for the healthiest and most humane product you can find. And regardless of how powerful you think the health benefits of milk are, don’t forget, nothing beats a diet with a foundation of raw fresh produce.




The First Steps to Health

When someone shows interest in natural health, the first question is often, “Where do I start?” Organic food is often prohibitively expensive or hard to find, and there are thousands of supplements pushed, each marketed with its one promise to magically cure what ails us. It can be overwhelming, and getting started is, for many people, the toughest part.

I have some good news and some bad news.

The good news is that there are some very easy, relatively inexpensive steps almost anyone can take to holistically improve their health.

The bad news is that health and vitality is not to be found in a bottle or some other form of packaging.

I, the owner of Green Lifestyle Market, a company that sells supplements, am here to tell you that if you’re looking for a quick fix, an item you can purchase and consume to allow you to continue living a toxic lifestyle, this is the wrong article. And anyone who tells you that you can get all of your daily nutrition in one shake, smoothie, pill, or powder is only trying to sell you something.

Drink Lots of Good Water

I weigh 210 pounds and I try to drink a gallon of water a day. I need less water when I eat more raw produce, but I still shoot for a gallon of water a day. I get spring water when I can, fresh from a spring that I trust. But if you don’t have access to a spring, or if you have a seriously compromised immune system, distilled water could be a better choice, initially. Just make sure you’re not drinking a gallon of tap water a day. Tap water is toxic, and fluoridated water is a crime against humanity.

Sometimes just plain water is boring. I usually make cranberry stevia lemonade. I take fresh lemons and pure bottled cranberry juice and sweeten it with stevia. For more, check out our Stevia Lemonade with Cayenne within our Cheap and Easy Detox Diet Plan article.

I find that this lemonade is easier to drink when I am not feeling particularly thirsty, and there are tons of health benefits! The lemon and the cranberry help flush out toxins and balance the body’s pH while providing you with electrolytes and other nutrients.

Eat More Raw Fresh Produce

I eat a huge salad almost every day. If I make rice and beans, I add avocados, tomatoes, cilantro, onions, and shredded carrots right on top. If I eat soup I add shredded and diced vegetables right before eating. When I snack, I choose fruit and vegetables. I eat red bell peppers like other people eat apples. Approximately 80% of my diet (by bulk) is raw fresh produce. Check out my salad recipe in that article, too.

the joker memeAs the editor and chief of Organic Lifestyle Magazine, I am telling you that “organic” is not the most important thing.

When you’re shopping for produce, if you can afford it, and if it is available, buy organic. By all means, this is very important and you will feel the difference. But when choosing between organic frozen carrots and fresh conventional carrots, I’m picking fresh almost every time. I draw the line at genetically modified foods. To understand what foods to be aware of in order to avoid GMOs, read our Foods that are GMO article.

Cut Out These Foods

GMOs

Soy should not be consumed unless first fermented and not genetically modified. Over 99% of the soy we consume is terrible for our health. Soy naturally has enzyme inhibitors that wreck havoc on our hormones. The way Asians were eating it for thousands of years included fermentation, which nullifies the enzyme inhibitors. This is why health nuts soak and sprout their nuts, seeds, and legumes.

Like soy, conventional corn and potatoes that you find in your grocery store are almost always GMO and should be avoided.

Gluten

There are two problems with wheat. The first problem is that through our farming practices we have genetically modified the gluten protein. This is not to be confused with what we call GMOs. Hybridization is the practice of cross-pollinating plants. For instance, the bananas we eat today are hybrids. They are nothing like the bananas of our ancestors. So, at a genetic level the bananas and every other food we eat today are actually genetically modified, but this is not the same thing as what we refer to as GMOs.

So while our hybrid practices has made much of our food more palatable and more nutritious, it has changed the gluten protein in wheat into something we cannot properly digest.

In addition to the modified gluten, we also do not make bread the way we used to. Our technique for making bread included a fermentation process using lactobacillus bacteria that broke down the gluten proteins and rendered the wheat digestible, or we would soak and sprout the wheat before making the bread.

For most people, cutting out wheat in their diet yields amazing vitality. Try it for a week and you’re bound to notice a difference.

Refined Foods

Your food should give you nutrition. But refined foods rob your body of nutrition. Consuming white rice, for instance, is acidic. Your body uses minerals to balance out the acidity in order to keep your body’s blood at a slightly alkaline pH. If not, you’re dead. So every time you eat white rice, you’re robbing your body of alkalinizing minerals to maintain this balance. Brown rice has these alkaline minerals. This is true for white flour, white sugar, high fructose corn syrup, and almost any other refined food. Eat whole foods that have all of their nutrition. Once your taste buds adjust, you won’t even be able to stand the refined crap everyone else ingests. It’s very much like quitting smoking. You wonder how you ever put up with the smell, because now it makes you sick!

Dairy

Some people tolerate raw (unpasteurized, un-homogenized) cow’s milk from grassfed healthy cows very well. Others don’t.  But nobody does well on conventional dairy products. It’s not natural. And milk is a very poor, toxic source of calcium. If you’re looking for calcium, eat green vegetables.

Squat

We are meant to squat. We squatted to go to the bathroom, we squatted to hide from prey, we squatted to hide from predators, we squatted to keep our asses off the ground while relaxing, we squatted many, many times day. In the wild, if we couldn’t squat, we didn’t have much more time to live. Squatting is the most important exercise you can do. It even helps detoxify the body. It puts gentle pressure on your organs while aligning them properly to help eliminate waste. Squatting can even help with several ailments including constipation, kidney infections, back pain, and even baby malposition during labor.

We should all be able to do 100 squats in a row, going all the way down. Most people can’t do 10.

If you cannot squat, try get-ups. Lay down on the floor. Get up. Lay back down on the floor.  Alternate the leg you use to get up.

If you can’t do get-ups, sit in a chair, and stand, and sit, and stand some more. Try to use your legs as much as possible while using your arms and momentum as little as possible.

Conclusion

Many people read an article like this and ask with disdain, “So what can I eat?” There are so many choices out there. But the problem is not so much a lack of choice as it is a lack of convenience. You’re not going to get healthy nutrition from packaged, processed, easy foods. If you want fast food, that’s what fruit is for. But if you’re making dinner and you want to prepare a healthy meal, it’s time to roll up your sleeves and make a meal from scratch using whole, unadulterated foods.

There are so many other things you can do for your health. For instance, a huge step you can take is growing your own food. If you can do this, the return on your investment will be a bit slow, but hugely rewarding once realized. But for most people, nothing else need be done until these steps are first realized. If you suffer from serious health issues, you may want to see Gluten, Candida, Leaky Gut Syndrome, and Autoimmune Diseasesand checkout and bookmark this list of “Foundational Articles.”

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